蛤蚧燒貨舖 - Section 3

4/5 基於 8 評論

Contact 蛤蚧燒貨舖

地址 :

704, Taiwan, Tainan City, North District, Section 3, Hai'an Rd, 33號蛤蚧燒貨舖

電話 : 📞 +8877
網站 : https://www.facebook.com/pages/%25E8%259B%25A4%25E8%259A%25A7%25E7%2587%2592%25E8%25B2%25A8%25E8%2588%2596/195237780495911
Opening hours :
Wednesday 7PM–2AM
Thursday 7PM–2AM
Friday 7PM–2AM
Saturday 7PM–2AM
Sunday 7PM–2AM
Monday 7PM–2AM
Tuesday 7PM–2AM
分類:
城市 : Hai'an Rd

704, Taiwan, Tainan City, North District, Section 3, Hai'an Rd, 33號蛤蚧燒貨舖
溫拿 on Google

食材頂級, 老闆烤工一流,不過要等!
The ingredients are top-notch, the boss roasts first-rate, but wait!
H
Hong on Google

我今年五月去過了。好吃?不太貴。 鄰家二哥鱔魚意麵也可以吃。 我朋友魚夫先生招待我了。老闆認真,親切。
I have been there in May this year. It’s not too expensive to eat. The next door to the second brother, the squid, can also be eaten. My friend Mr. Yufu has entertained me. The boss is serious and kind.
k
kate lin on Google

令人念念不忘的烏魚腱,這次沒吃到好可惜。店家好客熱情,食物新鮮cp值高???
The unforgettable mullet tendon, it's a pity that I didn't eat it this time. The store is hospitable and the food is fresh and the cp value is high ???
Y
Yu Ting Lin on Google

烤物是不差,但路邊攤的水準(料理水準跟用餐環境)、居酒屋的收費很不合理! 烤物口味千篇一律的椒鹽口味,吃多了很膩。另外,烤物普遍烤過頭,尤其是雞胗跟明蝦,有點可惜! 出餐速度非常慢,當天只有我們一桌用餐,還是等到天荒地老。 讓我扣最多分的是價格,明蝦2隻、炒空心菜、雞腿排一份、松阪豬一份、雞胗一份、玉米筍、2支海威??1300元!明蝦時價還可以理解,其它食材價位實在不合理。
The grilled food is not bad, but the level of the roadside stalls (the cooking level and the dining environment) and the izakaya are very unreasonable! The grilled food has the same salt and pepper taste, which makes it very greasy to eat too much. In addition, grilled foods are generally over-roasted, especially chicken gizzards and prawns, which is a pity! The meal speed is very slow. We have only one table for dinner that day, and we still wait until the day is old. The price that gave me the most points is the price, 2 prawns, fried water spinach, 1 chicken thigh steak, 1 Matsusaka pork, 1 chicken gizzard, corn shoots, 2 Haiwei ?? 1300 yuan! The current price of prawns is understandable, and the prices of other ingredients are really unreasonable.
林泰安 on Google

桌數不多的店,今晚入座前老闆有說要等很久,但聽說老闆的烤功很強,所以我願意等,點了烤大蝦,牡蠣,櫛瓜,松阪豬,軟絲,青龍椒,真的有花一點時間在等,但好吃的菜,值得等待。 只有老闆一人在烤,烤法不是以做生意為主,而是食材一樣 一樣的烤,把食材烤到最好的狀態才上桌,再烤下一樣東西,所以要等,這精神令人佩服,尊重每一樣食材用心烤的最好,下次來台南,必訪,如你是願意為美食等待的,一定要來吃看看 大推烤大蝦。
A restaurant with few tables. Before I sat down tonight, the boss said that I would have to wait for a long time, but I heard that the boss is very good at grilling, so I was willing to wait. I ordered grilled prawns, oysters, squash, Matsusaka pork, soft silk, The green dragon peppers really took a while to wait, but the delicious dishes are worth the wait. Only the boss is roasting. The roasting method is not mainly for business, but roasting the same ingredients. Only when the ingredients are roasted to the best state, they are served on the table, and then the same thing is roasted, so the spirit of waiting is admirable. , respect every ingredient that is best baked with heart, next time you come to Tainan, you must visit, if you are willing to wait for the food, you must come and see Big push grilled prawns.
高樹暉 on Google

一定要報到的喔⋯⋯全部是老板手路菜……. 細細品味…值得等待….. 好好吃……不囉唆……
Be sure to report...All of them are the boss's hand-roasted dishes... Savor it... it's worth the wait..... It's delicious...not so much...
J
Jenny B on Google

‼️只能說這家店適合在地人吃,觀光客別來會覺得等到天荒地老,看別的評論有說以為像吃法國菜以為是誇飾法,結果是真的! 本來點了四道菜,但是三道烤物就等了快兩個小時⋯⋯,第四道菜直接取消了,隔壁的二哥跟對面沙茶鍋可能比較適合觀光客,畢竟觀光客的時間都很寶貴,然後這三道菜吃了七百多塊 這家在地人來跟朋友聊天吃吃喝喝應該比較快樂,我想如果我是台南人會跟那天坐隔壁桌的醫生跟友人聚會一樣的很開心吧 食物⭐️⭐️⭐️⭐️✨ 如果撇除時間不談,東西烤的確實不錯,可以給到4.5顆星香魚也很好吃 但是如果加上時間成本來說,觀光客奉勸一句別來 服務⭐️⭐️⭐️⭐️✨ 沒什麼服務,餐具也是但是老闆娘老闆態度都好親切啦 衛生⭐️⭐️ 也沒有什麼在實名制,應該說有貼但是沒有強制,也沒量體溫之類的 店內看起來古老舊舊的,不過好在用的是免洗餐具 交通 坐小黃來的,不太清楚
‼ ️It can only be said that this restaurant is suitable for local people to eat. Tourists don’t come and feel that they will wait until the sky is old. If you read other reviews, they thought it was like eating French food and thought it was a way of exaggerating. The result is true! I originally ordered four dishes, but I waited almost two hours for the three roasts...The fourth dish was cancelled. The second brother next door and the shacha pot on the opposite side may be more suitable for tourists. After all, tourists’ time They are all precious, and I ate more than 700 yuan for these three dishes It should be happier for local people to come and chat with friends, eat and drink, I think if I were from Tainan, I would be as happy as the doctor who was sitting at the table next door and gathering with friends that day. Food ⭐️⭐️⭐️⭐️✨ If you don’t talk about the time, it’s really good. It can give 4.5 stars and the sweetfish is also delicious. But if the time cost is added, the tourist advises you not to come Service ⭐️⭐️⭐️⭐️✨ No service, so are the tableware, but the proprietress and the boss are so kind Hygiene ⭐️⭐️ There is nothing in the real-name system, it should be said that there are stickers but there is no compulsory, and no body temperature measurement etc. The shop looks old and old, but fortunately, disposable tableware is used transportation I'm here by Xiao Huang, I'm not sure
M
Monica Wang on Google

這老闆烤功了得!糯米椒/ 櫛瓜/ 松阪豬/ 軟絲/ 帶殼牡蠣,每一樣都好吃,烤得恰到好處,鮮嫩多汁!尤其是大蝦,真的是太好吃了!下回來台南再來報到??
This boss bakes well! Glutinous rice peppers/ Ketchup/ Matsusaka pork/ Soft silk/ Shell oysters, everything is delicious, grilled just right, tender and juicy! Especially the prawns are really delicious! Come back to Tainan next time to report back??

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