叻沙郎 南洋鍋燒意麵專賣|新馬泰湯頭|綠咖哩|咖椰吐司|泰式奶茶|新興區美食 - Xinxing District

The environment is very comfortable, it feels like a bar later ? The serving speed is fast, the pasta is a bit hard and I love it! The milk soup is very rich and the ingredients are very sincere~~

The taste is quite suitable for friends who are not too afraid to eat Nanyang cuisine. Try it. The kaya toast is quite special, using whole wheat toast. Not many places, not sure if it will be too crowded during peak dining hours.

The whole shop environment is neat and elegant, with the feel of a bar Business is good Noodles + Drinks + Side Dishes + Dessert Toast The laksa noodles are ok, but it has been improved. In addition to the laksa sauce coconut milk, milk may be added to make the coconut milk taste less thick and not so authentic. The coconut milk taste of Jiutang is stronger. Kaya toast, not bad, very crispy, and a piece of butter The small vegetable burdock shreds, sweet and sour and refreshing, but it should be considered a Taiwanese dish. Tamarind, it’s very disappointing at 60 yuan, I would rather he sell it more expensive 80-95, go to other Vietnamese or Thai shops, you can see the fruit with seeds, crushed ice, crushed peanuts, and the point is very sour Sweet, it turns out to be replaced with canned tamarind juice, and because it needs to be bigger, diluted with water, it is light and tasteless

In the small shop next to the Xinguang Life Insurance Building on Qixian 2nd Road, there are not many seats, the portion is quite sufficient, and the unit price is moderate. The signature laksa noodles are rich in flavor, and the seafood is also very fresh, and there is no strange fishy smell.

Although the taste of laksa has been slightly adjusted, it is still very authentic. The taste of shrimp paste is very classic, and the soup is obviously different. I went twice, and the vegetables in the same item were used differently. This is great, and it is obvious. The vegetables are changed according to the seasons. Because it is only a simple snack of 50 yuan, it is obviously different from other Thai dishes, but the overall dining experience is still very good.