陶林涮涮鍋

Environment, food and service are good

The whole is clean and comfortable, but none of the ingredients, soup and desserts are distinctive. What is curious is that the beef in the main course is really not that good, and it is so thin that people do not think it exists. However, there are meat products that can be purchased for an extra 50 yuan for the anniversary, but it is surprisingly amazing. Don't miss it when ordering.

Ordering a plate of 7 shrimps 170 is too expensive, right? Are prices so high now? It took more than 500 to eat and I was lonely and I was not full at this price.

Poor service attitude, I don't know if I ask three questions. The pre-dinner drink is only black tea, and you need to add money if you want to change it. Other soup bases +70 are as clear as water! The sauce can only choose Japanese style or Shacha. You can't add it yourself. The clerk packs it and delivers it. The space is small and the environment is not good. The toilet is in the same room. After going to the toilet, there happened to be a man who hadn't closed the door and was going to the toilet... ??Women's toilet door was broken and no indication was given. The education and training of meat quality ordinary employees is obviously insufficient If it weren't for discount coupons, it wouldn't come..... With a reservation for 6 people, the store just divides the seats so that they don’t waste their seats. How can I eat like this with my family? Talk about the advantages What you can eat should come with a meal Handmade egg noodles Meat with a price of more than 500 There will be more and better options It is recommended that consumers who wish to visit carefully evaluate

First let me explain, these two stars are because the ingredients are really good - Before going in, we are required to take the system and take the temperature. These procedures are all correct. However, an elder sister walked to the counter while talking on the mobile phone from her seat, and finally stood at the counter and talked on the mobile phone. She did not wear a mask during the whole process, but the clerk inside did not do anything at all. I think that during the epidemic, the staff's concept of epidemic prevention needs to be strengthened