煲饌煲仔飯

Kung Pao Chicken Claypot Rice, the ingredients are real, the rice crust is full of air, and the sauce is salty and sweet.

Delicious bacon rice is full of aroma If you have good teeth, you can challenge the thicker pot More~~ delicious ?

The Shuangbao Sausage Claypot Rice is so delicious that you can really taste the crispy and fragrant rice crusts. With the sauce, it has a different flavor, which is different from ordinary claypot rice. And as long as you add $30, you can upgrade the set meal, with more side dishes and coke, super affordable! In addition, the store’s service is very good, and some personal micro-customization needs can be met. The environment is spacious and clean. It is very suitable for family dinners and friends gatherings. The average price is about $200. In addition, the Hong Kong-style porridge and soup look delicious. Come back another day Try~

Very good special soup, there are many ingredients for claypot rice; the taste is good. Banniang's introduction is very clear, but since they are all made to order, friends who want to eat may need to wait for the delicious food.

The claypot rice is ready to order for about 20 minutes. It is delicious and worth the wait. The crispy rice crust. There are 2-3 clams in the clam soup that have a little grind and are not spit out. (Photographed on 2021/4/10) Hong Kong-style noodles are tasted at fresh prices for your reference.

Raw rice pot and mature rice can also be eaten at a reasonable price ?Claypot rice, Hong Kong-style pho, doll noodles can be eaten here —————?????? ??————— I want to eat Hong Kong food as much as I am in Hong Kong. There are many restaurants in Kaohsiung clay pot that are not cheap. Can they be suitable for every day? It’s not expensive and the way of saving money, you can eat delicious food. What about Hong Kong-style meals? This casserole rice on Ziyou 4th Road, Zuoying District, is quite affordable. The casserole only uses all Thai fragrant rice and does not mix any rice species. Although the cost is relatively high, it can make the rice chewed in the mouth more fragrant. Long-standing, and different from other Hong Kong dishes where there are few vegetables (it is the case in Hong Kong, vegetables are just for decoration), the claypot rice must have three kinds of vegetables purchased on the day, and there are now activities to promote noodles and rice noodles. The price is 85 yuan for all early adopters. The whole family can enjoy a meal after get off work in an air-conditioned space. More importantly, we consumers can eat healthy meals at affordable prices. ------------------------------- For meals, you can enjoy a set of side dishes and a bottle of beverage at a discount of +30 yuan. It’s very important to have air-conditioning. The door is ready to eat as soon as 5:00 in the afternoon. Customers who enter the door one after another are familiar with ordering from the counter. It’s not like the first time we went, looking at the menu and many wonderful meals. Fog Shasha, it feels like regular customers living nearby, Xiong feels that he can be liked by neighbors on the street, and his meals must be very good. ------------------------------- Xiongxiong’s experience after the meal is that because the casserole dishes are made after ordering, no matter the noodles, pho, or the casserole rice that needs more time to cook, if you want to take out, or want to eat but don’t want to Waiting for too long, according to observation, Xiong Xiong suggested to call 20 minutes in advance to make an appointment. Claypot Food Claypot Rice Tel 07-346 5200 ------------------------------- Shuangbao sausage (138 yuan) The three side dishes in each bowl of claypot rice will change with the season, depending on what the chef buys at the market today is most suitable and fresh; Those who like to eat Hong Kong-style sausage must order the Shuangbao sausage claypot rice, which will drool; The temperature of the 300 degree pottery pot is not fake. It is very satisfying for the husband who likes to eat the crispy taste of rice crackers. If you want to eat more tasteful friends, you can wait for about 3 minutes and then stir; It is recommended to eat the original flavor at the first bite, feel the salami dripping into the rice, full of waxy fat, and then pour the homemade sauce on the stew and stir it. The taste is sweet and not too salty and has a great seafood flavor. They cleverly reminded each other. ------------------------------- Cantonese-style bacon (138 yuan) A small cup of homemade sauce will be included with the meal. It is written on the table that the boss said that as long as you use the calcium-rich dried fish, you use the dried flat fish that costs 1,000 yuan per catty, and they are all calcium. Lots of small shrimps and shrimps, as well as a variety of super nutritious secret recipes, chew in the mouth, it is worthy of delicate taste; Although the pot of Shuangbao sausages just now, Xiongxiong likes to eat the original flavor, but after tasted the exclusive sauce of the stew and moistened the fragrant rice grains that have been charred and crispy, the aroma of shrimp rice melted into the rice grains, and it tasted better when mixed with rice. Claypot rice has a more distinctive flavor, but you can add it to your taste. ------------------------------- Huadiao Chicken (138 yuan) Different claypot rice and different Huadiao chicken are recommended to eat; The flavored Huadiao chicken thigh is soft and tender. The first bite is actually a slight burning sensation, which immediately stimulates the lack of appetite in summer, and stimulates the taste buds at the moment; The all-fragrant rice claypot rice itself has been seasoned properly to absorb the fragrance of the flower carving and the sauce, and you can enjoy different layers in your mouth. This claypot rice is so delicious that your husband and father will never forget it after coming home. , Said I will eat again next time. ------------------------------- Mushroom Chicken Soup (60 yuan) Different from the Mushroom Chicken Soup that we often drink Taiwanese style, this pot is a Hong Kong-style stewed soup. The stewing time is long and the fire is enough, especially the chicken thighs are stewed very soft and tender, and it will melt with a light bite; The chicken soup boiled with shiitake mushrooms + wolfberry + red jujube mushrooms has a light sweetness, a delicate fragrance and a warm, delicious taste. ------------------------------- Secret Chicken Noodle (Original price 120 yuan / Early adopter price 85 yuan) Hey, how come this doll noodle tastes different from what you used to eat in a Hong Kong-style tea restaurant? ? ? Which one is better? (ha~ don’t be scared) Its noodles are better? Asked the waiter, she said that it was because the noodles were boiled in seafood broth and then stir-fried with Hong Kong oyster sauce. No wonder, this makes the doll noodles with its own springy noodles more flavorful and delicious, just a little reminder It must be eaten while it is hot so that it won’t be killed. The fried chicken thigh steak is very tender. Although I have eaten a lot of fried chicken thighs, the stewed thighs are due to the special sauce, right? More flavor. ------------------------------- Shrimp Huahe Noodle (Original price 120 yuan / Early adopter price 85 yuan) If you love to drink soup, the meal must be soup, then this seemingly boring bowl of soup, hehe~ don't look at it from the outside, you will miss it blockbuster after drinking; A large amount of shrimp shells are used to make the soup, and the seafood is swept away. It is worth more than 85 yuan. It is not a lady or temperament to drink up the whole bowl. Bouncy flower branches and fresh sweet clams are rich in visuals. What's more is the shrimp slippery. It tastes a bit like Taiwanese shrimp paste, but it has a smoother taste. The whole bowl is matched with the texture of Bomb Q, and the smooth pho is smashed together. After eating, you will love the enjoyment of the fresh and salty taste of the sea. —————?????? ??————— Store Information? Claypot Claypot Rice Tel ☎️ 07-346 5200 Address? No.489, Ziyou 4th Road, Zuoying District, Kaohsiung Business hours⌚️ 11:00-14:00 17:00-21:00 (Closed on Sundays)

The epidemic situation is not related to internal use. Looking at the comments, they say that they want to eat rice with rice but I don’t know how to make rice with rice. So I order a lunch box and try it. There are Shuangbao sausage rice. The above are the ones I haven't got the meals yet. I got the meals. The original non-menu casserole lunch box is an ordinary bento. I want to eat something special. ? The meal for 85$ is ordinary. But I’m a little disappointed. How can I come back to eat claypot rice?

Taro Slippery Chicken Claypot/138, the taro is cooked very fragrantly, and the chicken pieces are covered with taro starch, which is not "slippery" chicken, but it is also delicious to another level. There are three kinds of side dishes and eggs, which cannot be seen in the photo, but the side dishes are not only on the surface, they are enough to match with rice, and the portion is medium. It takes 20 minutes to make it now. If you want to eat cheaper, there is also a bento version. The difference is that it is not just rice. The boss is kind