福星燴飯專賣店 - Daliao District

4.1/5 基於 8 評論

Contact 福星燴飯專賣店

地址 :

831, Taiwan, Kaohsiung City, Daliao District, Siwei Rd, 257號福星燴飯專賣店

電話 : 📞 +8877
網站 : https://www.facebook.com/fuxin0979520722/
分類:
城市 : Siwei Rd

831, Taiwan, Kaohsiung City, Daliao District, Siwei Rd, 257號福星燴飯專賣店
K
KenHoung Lin on Google

目前高雄吃到最好吃炒飯,但是上菜偶爾超慢
Currently Kaohsiung has the best fried rice, but serving is occasionally super slow
娘砲崽 on Google

有MSG,可惜加了三色蔬菜
MSG, but unfortunately added three-color vegetables
M
M YEMM on Google

可能我吃比較鹹 味道不夠 食物沒有到很入味 不過價錢便宜
Maybe I eat it is salty and tastes not enough, the food is not very tasty But the price is cheap
W
Wu Kathrine on Google

份量跟內容物對得起價格
The serving size is worth the price
H
Hanhan Hung on Google

俗擱大碗,調味也很好,雖常常只有老闆一個人顧店,但不會等太久,不怕等的人可以先電話訂餐
It’s a large bowl, and the seasoning is also very good. Although often only the boss will take care of the shop, but he won’t wait too long. Those who are not afraid to wait can call to order food first
C
CHI CHI on Google

便宜又大碗,炒飯炒麵都好吃,意外發現的好店,會繼續支持,但建議先電話訂餐,現場等會有點久?
Cheap and big bowls, fried rice and noodles are delicious. Good restaurants that are unexpectedly found will continue to support, but it is recommended to order food by phone first. It will take a little longer to wait on site ?
K
KRIS LEE on Google

豬血湯(小)+蝦仁蛋炒飯(小) 都是點小的,但份量給得很大氣! 如果不是完全完全不能接受冷凍二蔬的話, 那他們家的炒飯很推薦, 不會油膩、不會乾焦、蔥的香氣畫龍點睛, 蛋香伴著鹹香的飯粒很剛好, 我覺得他們家炒飯的特色是每種食材的原味都沒有被搶走! 重點是冷凍蔬菜不會很多?
Pork Blood Soup (Small) + Shrimp Egg Fried Rice (Small) They are all small, but the portion size is very big! If it is not completely unacceptable for frozen two vegetables, Then their fried rice is very recommended. Non-greasy, non-drying, green onion finish Egg scent with salty rice is just right, I think the characteristic of their fried rice is that the original flavor of each ingredient has not been snatched away! The point is not too much frozen vegetables
電力舞連霸之艾文凡賽吉Evan Visage on Google

只能說口感,份量,價錢,料的實在性,全部加起來給五顆星還太少。老闆是台中人,當我問到辣椒醬要加在哪,非常熱情的分享他們台中人怎麼沾的,不起眼的店面,隱藏這著不簡單的家常料理。下次每道菜色都要吃吃看!
It can only be said that the taste, weight, price, and authenticity of the material are too few to add up to five stars. The owner is from Taichung. When I asked where the chili sauce was to be added, I shared with great enthusiasm how the Taichung people got it. The inconspicuous storefront hides this simple home cooking. Next time you have to eat every dish!

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