澎湖瘋燒烤

4.1/5 基於 8 評論

Contact 澎湖瘋燒烤

地址 :

880, Taiwan, Penghu County, Magong City, 鎖管港吉港路25號澎湖瘋燒烤

電話 : 📞 +889798
Opening hours :
Wednesday 5–10:30PM
Thursday 5–10:30PM
Friday 5–10:30PM
Saturday 5–10:30PM
Sunday 5–10:30PM
Monday 5–10:30PM
Tuesday 5–10:30PM
分類:
城市 : Magong City

880, Taiwan, Penghu County, Magong City, 鎖管港吉港路25號澎湖瘋燒烤
寒茜 on Google

醃過的肉片真的好吃沒在騙??烤肉醬的調味也很不錯??辣椒我愛,辣在後勁喜歡吃辣的朋友可以試試??
The marinated meat is really delicious, no cheating?? The seasoning of the barbecue sauce is also very good?? I love the chili, and friends who like spicy food can try it ??
on Google

蚵很新鮮~肉也出乎意外好好吃 服務也很親切,就說很詳細。 時間到不會趕人!比我們早來的都比我們晚走 初期補蚵的速度很快, 約9:30後一直去看到沒有補。 廁所裡面很乾淨,但可能是下雨 好多大水螞蟻? 整體下次會在來吃~ 是目前吃澎湖燒烤評價最高的?
The oysters are very fresh ~ the meat is unexpectedly delicious The service is also very kind and detailed. Time will not rush people! Those who come earlier than us leave later than us The initial filling speed of oysters is very fast, After about 9:30 have been going to see that there is no replenishment. The toilet is clean, but it might be raining A lot of big water ants ? Overall, I will come to eat next time~ It is currently the highest evaluation of eating Penghu BBQ ?
孔雀東南飛 on Google

基本三顆星,食材新鮮,種類繁多,加一顆星。 價格比馬公的稍微貴一點點,馬公有420、430的,這裡450,但考慮路程運費,還能接受。 澎湖有許多的燒烤店,每人口味喜好不同,幾乎可謂文無第一,武無第二。 里肌肉片有兩種口味醃製,蒜香與黑胡椒,都各有千秋,個人偏好蒜香,再烤個無醃製的帶皮五花,配上生洋蔥,肥、瘦都有,洋蔥的微微辛辣也解了肥肉的膩,根本一口接一口,一片接一片。 雖不是小管季節,但冷凍的小管也算上好吃,一刀劃開,夾子分頭去骨,兩面翻烤,沾點特調烤肉醬,真香! 新鮮牡蠣帶著海水鹹味,大顆又飽滿,爽! 在澎湖不吃燒烤牡蠣吃到飽要幹嘛?
Basic three stars, fresh ingredients, wide variety, plus one star. The price is a little more expensive than Magong's. Magong has 420 and 430, and here is 450, but considering the distance freight, it is acceptable. There are many barbecue restaurants in Penghu, and everyone has different tastes and preferences. The meat slices are marinated in two flavors, garlic and black pepper, each has its own merits, personal preference is garlic, and then grilled unsalted pork belly with skin, served with raw onions, both fat and thin, the onion is slightly Spicy also relieves the greasyness of the fat, one bite after another, one after another. Although it is not the season for small tubes, the frozen small tubes are also delicious. Cut it open with a knife, remove the bones with the clips, turn it over and bake on both sides, and dip it in the special barbecue sauce. It's really fragrant! Fresh oysters have the salty taste of seawater, big and plump, refreshing! What do you want to do in Penghu without eating all-you-can-eat BBQ oysters?
貝宜辰 on Google

建議平日來吃或5點開門就來 人較少會吃得比較愉快 小管沒彈性好像冰太久 別家的小管也差不多 可能是因為這季節非小管生產旺季 蝦子不會不新鮮只是小 這價位只求新鮮即可 蝦子補盤只裝三分之一 看來大家最愛挾蝦吧! 這裡場地很大又挑高 排煙孔在烤架內,很讚 不會吃得一身燒烤味 只是桌下有蚊子咬我10幾個包 櫃台有香茅噴霧防蚊液 可在櫃台先噴一下再入座 所有服務人員都很好 尤其是清理桌面烤架網的 男生們,辛苦了 食物4顆星,多一顆星是給工作人員的 下個月再飛過來吃
E
Elsie Rose Yeh on Google

Delicious Food???
L
Leung Kit on Google

Must try! you will love it
B
Braeden Colefax on Google

My wife and I came to have dinner here. When we arrived the building was full of smoke and even though there were many free tables we waited 15 minutes to be seated. When we were finally taken to our table they wanted us to sit with another group and use the same bbq. When we asked if we could have our own table they said we would have to pay more. We refused to pay extra just to have our own table and all they did was refund our money instead of seating us at one of the other 10+ empty tables. Horrible service.
F
Fransisca Andreas on Google

love the their seafoos especially their oyster but for the pork and beef not so good the price is afforable

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