鴨肉蓮
4.6/5
★
基於 8 評論
Contact 鴨肉蓮
| 地址 ： | 900, Taiwan, Pingtung County, Pingtung City, Minsheng Rd, 26-1號鴨肉蓮 |
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| 電話 ： | 📞 +88987 | ||||||||||||||
| Opening hours : |
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| 分類： |
餐廳
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| 城市 ： | Minsheng Rd |
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G
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Glinow on Google
★ ★ ★ ★ ★ 每次去必點鴨血跟冬粉，
鴨血配上店家特製醬油再加上甜辣醬真是一絕，
冬粉湯頭清爽不油膩 讚!
 Every time you go, you must duck blood and winter powder.
Duck blood with a special soy sauce in the store and sweet chili sauce is a must.
Winter powder soup is refreshing and not greasy.
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沈
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沈連傑 on Google
★ ★ ★ ★ ★ 鴨肉蓮的鴨肉真的好吃！吃了30年還是很好吃！
The duck meat of Duck Roulian is really delicious! It's still delicious after eating for 30 years!
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T
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TZU-HUI HUANG on Google
★ ★ ★ ★ ★ 東西很好吃~不會死鹹~
The food is delicious~ it won't be too salty~
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劉
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劉小特 on Google
★ ★ ★ ★ ★ 身為高雄人還是最愛屏東這間鴨肉
鴨肉不死鹹 甜美多汁 還有些微的米酒香提味
鴨血更是必吃 配上他們的特製醬油膏 大讚?
As a Kaohsiung person, I still love this Pingtung duck.
Duck meat is not salty, sweet and juicy, but also slightly scented with rice wine.
Duck blood must be eaten with their special soy sauce.
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張
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張莉昇 on Google
★ ★ ★ ★ ★ 雖然店面不太起眼
但鴨肉麵平價湯頭好喝
老闆親切有禮
Although the store is not very conspicuous
But the duck noodle soup is cheap and delicious
The boss is kind and polite
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洪
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洪梓壹 on Google
★ ★ ★ ★ ★ 環境清潔寬闊 煙燻口味的鴨肉 非常的入味 鴨肉滑嫩 吃了會停不下來 一口接一口 默默的把半隻鴨吃完 鴨肉冬粉湯 湯頭超級濃郁香醇好喝 是很特別的味道 可以加湯 一碗才40元 真的是超值美味 缺點 不是很好停車 雖然在大馬路旁邊 都是劃黃線不敢亂停
The environment is clean and the duck meat is wide and smokey. The duck meat is very tasty. The duck meat is smooth and tender. You can’t stop eating half of the duck. The duck meat winter noodle soup is super rich and mellow. The taste is very special. Adding soup to a bowl of only 40 yuan is really super value and delicious. The disadvantages are not very good. Parking is not very good. Although there are yellow lines next to the main road, I dare not stop randomly.
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E
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ERIC TIEN on Google
★ ★ ★ ★ ★ 鴨肉新鮮，香氣足，好吃。
The duck meat is fresh, fragrant and delicious.
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張
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張英琳 on Google
★ ★ ★ ★ ★ 鴨肉好吃，軟嫩，煙燻味道有入味。湯頭是用煮鴨的湯汁加菜頭。鴨血本身就已經很軟，所以稍微燙一下就好，不然會過軟。鴨肉吃了會讓人不自覺一直吃。店內位子不多，多以外帶為主，附近汽車停車也是不太好停。
The duck meat is delicious, tender and smoky. The soup head is made from boiled duck soup with vegetable head. The duck blood itself is already very soft, so it is good to scald it a little, otherwise it will be too soft. Eating duck meat will make people eat all the time without realizing it. There are not many seats in the store, and most of them are take-out, and the parking of cars nearby is not easy.
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