阿亮香雞排 德安店

Bought so many rooms, Ah Liang, the price of squid in your store is not cheaper than others, and the portion is at least half less... Really exaggerated

Just ordered 225 yuan Mushroom Green Bean Squid Egg Tofu Obviously I have some rice blood, so they didn't fry it for me? Can't get in on the phone?

The whole thing is oily, even the fries are soft. Need to fry again with the air fryer.....not recommended for those who don't have an air fryer...

The traditional chicken steak is delicious. If it weren’t found in the evening, it’s still on sale. I almost missed it. It’s an old store. The staff is very kind. I like this traditional chicken steak and it’s juicy.

It closes at 1 o'clock. It closes on time. Fortunately, I arrived at the last minute. Happy to buy

Hello, I went shopping a few days ago. I want to complain about it. I bought several Aliang chicken steaks. The quality of the food in this store is really bad. I have seen that the food is expensive and the portion is small. I bought the set meal. The chicken chops are not like chicken chops. They are small and cut into pieces. Does it resemble the price of 60 yuan? I’m really curious about the lack of catering. The speed of the meal is really super slow. I kept asking if it’s spicy or not. I asked three times before and after. If it’s not spicy, don’t cut it. Finally, I asked me again Spicy, right? ! I really bought the fire. I bought baby corn, green peppers, and cauliflower, so I asked for 140, but I asked me the price of the vegetables increased. Are you a black shop? The portion is gone in a few bites. The lo-mei stall has more vegetables than the three of you. I was really shocked at the checkout. The salty crispy chicken is really salty crispy chicken. There is no essence of the nine-story pagoda, and so is the squid. I like to give out onions. I said whether I can give them more onions. The attitude is bad. Why are the quality of your chain stores so bad? Like everyone’s comments, I refused to consume anymore. I didn’t buy these fried foods. I'm in the mood to eat... It's expensive...

Row G will never be cut, so I don't like this kind of change, and it's not that I insist on cutting it from the beginning. The clerks are often different, and everyone's frying is different in terms of heat and taste, so I don't like such a challenge.

Hualien Aliang’s chicken steak is really meticulous. The chicken steak is really delicious, tender and juicy. Please be reminded not to deep-fry it too crispy. I like this traditional chicken steak method. I have the opportunity to try other Hualien Aliang. Let’s take a look, I didn’t experience the taste of adding onions this time. Let’s go another day