A Single Leaf Indicates the Coming Autumn: A Shantou Style Shabu Shabu

Great and high CP value hot pot restaurant! There are many choices for the bottom of the pot, It can be freely paired with meat. The family chose shochu and sesame oil pot, Shantou pot, Shouxi pot and Mala pot. The bottom of the pot tastes great, and the soup base itself is very rich, It won't be a very vague clear soup bottom or something. Just the bottom of the pot is very attentive and has its own characteristics When the shochu pot is lit, the fire is really strong and amazing Just smelling it makes my index finger twitch. Shantou pot is the standard of hot pot, and the soup base tastes very good. The spicy hot pot is very spicy and has a strong taste. Personally, I think it is at least moderately spicy. If the spiciness can be adjusted slightly, it will be more suitable for various ethnic groups. Sukiyaki is a rare choice in hot pot restaurants. It's the same level as the sukiyaki shop outside There are also raw eggs to go with, no ambiguity. The variety of dishes is also very rich. The amount of hot pot ingredients and vegetables are generous, If there is something you particularly like, you can add it directly. The unit price will not be very high, like the fried dough sticks that must be ordered in the spicy pot. Cheese tribute balls, shrimp balls, etc. can also be tried. There is also Meiji ice cream to eat after the meal. This grade of ice cream is rare at this price point. And there are eight flavors, and there are many popular flavors, Overall it was a great family dining experience. Will visit again next time, thanks!

I went back to my hometown and saw this sign and this environment, I wanted to come in and see and see. When I checked the Internet, it turned out that it was a personal small hot pot. I rushed to eat it at night. The Internet evaluation was good, but it was not thunderous. Because there was no reservation, there was only dinner left. There is a place at the bar, because I don't want to wait so long to go directly to the bar. The bar chair is too high and heavy, and the hot pot switch is not done by myself, which is quite troublesome. , not very comfortable. The drinks, rice and sauce areas in the self-service area are on both sides. At first, I thought there was no sauce area. The interior space is actually not large, and the table design for two people is quite considerate. In fact, there is almost enough space for four people to use the table, so it will not feel crowded when eating. ?I will visit again when I return to my hometown. In addition, the waiter is very good. I prepaid the fee first, so I won't compete with my friends for a treat. The waiter is very helpful and very good?

Walking from Hsinchu to Yunlin, I accidentally found this hot pot restaurant in the shape of a Japanese dormitory... I ordered the recommended watermelon soup, which is sour and sour like sauerkraut soup ?, and the recommended dipping sauce to go with it! Teammates ordered the garlic clams Matsusaka pork, those who like garlic should love it ❤️, Matsusaka pork has been fried a little first to add aroma Homemade sand tea sauce & chili sauce is great, love it ❤️ The rice and sauces are all made of porcelain bowls, I like the texture of porcelain☺️ The buffet bar has Meiji ice cream, cut ice... The cp value is very good? Overall, if this store opened in Hsinchu, it should be able to blow up other stores with similar amount of money. Before leaving, I saw that the pots at other tables were very hot, and it looked like the pot of shochu chicken (this fire was too hot.) ???) I would like to visit again next time I go south ?