IKOU伊口串燒居酒屋 - Douliu City

4.6/5 基於 8 評論

Contact IKOU伊口串燒居酒屋

地址 :

640, Taiwan, Yunlin County, Douliu City, Chengding St, 146-1號IKOU伊口串燒居酒屋

電話 : 📞 +8879
網站 : https://ikou-restaurant.business.site/
分類:
城市 : Chengding St

640, Taiwan, Yunlin County, Douliu City, Chengding St, 146-1號IKOU伊口串燒居酒屋
扣迪桑 on Google

IKOU 延續老闆前一家店,小而用心的精神,將精緻串燒與精選適口酒品帶入雲林溪畔旁,喜愛下班小酌與北部東區才有的碳香味日式達人立吞燒肉,一定要試試看雲林斗六在地美食推薦。 ??推午魚、番茄豚肉、明太子奶油烏冬
IKOU continues the small and attentive spirit of the owner’s previous shop, bringing exquisite skewers and selected delicious wines to the bank of Yunlin Creek. I love drinking after get off work and the carbon-flavored Japanese-style yakiniku that is only available in the northern east area. Want to try Yunlin Douliu's local food recommendations. ?? Push noon fish, tomato pork meat, mentaiko cream udon
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Yiman Sun on Google

有質感的串燒店,店家乾淨店員有禮貌,平價好吃?
Textured skewers shop, the shop is clean, the staff is polite, and the price is delicious ?
D
Dream澄 Liu on Google

1.有帥廚 2.都好吃。但必點「胡麻日本山藥」、「豬五花番茄」、「明太子奶油烏龍」、「剝皮辣椒雞湯」、「招牌唐揚雞」 3. 位置比較少一點,但整體上不會擁擠,很適合閨蜜、哥兒們、小家庭的聚餐
1. There are handsome chefs 2. Both are delicious. But must order "Flax Japanese Yam", "Pig Pork Tomato", "Mentaiko Cream Oolong", "Peeled Chili Chicken Soup", "Signature Tang Yang Chicken" 3. The location is a little less, but it is not crowded on the whole. It is very suitable for girlfriends, buddies, and small families to have dinner together.
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Lucy Liu (Lucy Liu) on Google

- [#吃貨露西in斗六] ?醬烤雞皮$50 ?豬五花番茄卷$60 ?松露牛肉串$120 ?松阪豬串炸$80 ?招牌唐揚雞$130 ?松露皎白筍$90 ?絲瓜蛤蜊湯$100 ?明太子奶油烏龍$150 ?炙燒鱈魚肝拌飯$120 ?Prime菲力牛排$270 ?午仔魚一夜干$280 ?Asahi黑啤$120 - ?斗六的 #居酒屋 其實為數不多,露西常吃的也就那幾家,一直期待新的居酒屋來替這裡的宵夜場增添風采, #伊口 看來聽到我的心聲了!?打破對居酒屋的印象,外觀是由老宅改建而成,垂掛的燈串有一種酒吧的氛圍,走進店內是吧台,想欣賞師傅手藝就坐這,後面一區座位適合朋友聚餐,老闆還打算在外面增加沙發區,紫紅色日文字燈管寫著「今晩飲みに行こう」(今晚一起喝一杯吧!)光是亮著就讓人微醺了?,裝潢用了復古的昭和元素,很跳tone的是,背景音樂不是平常的J-POP或演歌,而是非主流的日本樂團,時而輕快時而迷幻的RAP讓整家店的氣氛更慵懶,更想在這好好喝一杯了~? - ? #醬烤雞皮 除了脆脆的雞皮口感多了特製醬料偏甜的味道, #豬五花番茄卷 是基本款,番茄中和豬五花的油膩, #松露牛肉串 一串兩塊吃起來很奢華,因為店家堅持用炭火烤,牛肉除了很多汁又和松露頗搭還多了一股炭香~? #招牌唐揚雞 個人覺得必點!送上來讓我驚呼,用蒸籠裝超可愛的每顆唐揚雞都圓圓的~?可以沾著酸酸的醬一起吃, #松阪豬串炸 長得有點像可樂餅,外層麵衣酥脆咬下去一樣吃得到飽滿的豬肉! #松露茭白筍 也是首次吃到的搭配,烤得清甜的茭白筍和松露醬也碰出新火花!? - ? 如果要吃飽這幾樣也很推薦~ #明太子奶油烏龍 雖然是常見菜色,但相當濃郁,攪拌均勻每一口奶油味都很濃郁! #炙燒鱈魚肝拌飯 這個讓我很驚艷,原來鱈魚肝拌飯這麼涮嘴,這我可以自己吃掉一碗!? #Prime菲力牛排 適合點來大家一起分食,三分熟的菲力牛單吃就很美味,也能搭配一旁玫瑰鹽、洋蔥及蒜片吃出不同風味,伊口老闆特別喜歡在餐點中放生洋蔥(而且撒超多‼️)讓我吃得超滿足的~~? #午仔魚一夜干 也是吃居酒屋必點,脂肪較高的午仔魚,炭烤方式更能凸顯它的味道,肉質鮮美,搭配金桔、胡椒還有洋蔥(一樣撒滿!?),一隻魚多種吃法~? - ?主食吃得有點飽了,來碗熱呼呼 #絲瓜蛤蜊湯 平衡一下味蕾吧!每顆蛤蜊都好大顆,湯十分鮮甜,抑或來杯黑啤也很滿足(不過這天氣更適合來點清酒??),整餐吃下來伊口讓我很滿意~~(*´˘`*)在每一道餐點和裝潢細節都能看到店家的用心,突破我對串燒的印象,菜色種類豐富,IKOU伊口即「行こう」之意,冷冷的冬天,如果過了晚餐時間,不妨和朋友相約去伊口小酌,走吧!?? ℡ 05-5379453 ? 18:00-01:00(週一公休) ?雲林縣斗六市城頂街146-1號 #露西吃貨地圖 #IKOU伊口串燒居酒屋 #yunlin #douliu #yunlinfood #douliufood #yummyday雲林 #雲林美食 #斗六美食 #斗六美食推薦 #斗六宵夜 #雲林 #斗六 #日式料理 #日本料理店 #深夜食堂
- [#吃货Lucy in Douliu] ?Grilled chicken skin with sauce $50 ?Pork pork belly roll $60 ?Truffle beef skewers $120 ?Matsusaka pork skewers fried $80 ?Signature Tang Yang Chicken $130 ?Truffle white bamboo shoots $90 ?Luffa clam soup $100 ?Mentaiko Cream Oolong $150 ?Boiled cod liver bibimbap $120 ?Prime Filet Mignon $270 ?Dry noon fish overnight $280 ?Asahi dark beer $120 - ?斗六的#居酒屋 Actually there are not many, Lucy often eats those few. I always look forward to a new izakaya to add style to the supper here. #伊口 It seems that I heard my heart! ?Break the impression of an izakaya. The exterior is remodeled from an old house. The hanging string of lights has a bar atmosphere. When you walk into the shop, it is the bar counter. If you want to appreciate the craftsmanship of the chef, you can sit here. I plan to add a sofa area outside. The purple-red Japanese character lamp reads "今晩飲みに行こう" (Let’s have a drink tonight!) The light is on and it makes people slightly drunk?, the decoration uses retro Showa elements What’s very interesting is that the background music is not the usual J-POP or acting songs, but a non-mainstream Japanese orchestra. The sometimes brisk and sometimes psychedelic RAP makes the atmosphere of the whole store more lazy, and I want to stay here. Have a drink~? - ? #Sauce grilled chicken skin In addition to the crispy chicken skin, the special sauce has a sweeter taste, #猪五花Tomatoes are the basic type, and the tomato neutralizes the greasy pork belly, #松露牛肉串一 string two pieces to eat Very luxurious, because the store insists on grilling with charcoal fire, the beef not only has a lot of juice but also goes well with truffles, but also has a charcoal fragrance~? #牌唐扬鸡 I personally think it’s a must! When it was delivered, I exclaimed. The super cute Tang Yang chicken in a steamer is round~? can be eaten with sour sauce, #松寨猪串炸 looks a bit like croquette, and the outer layer is crispy Just bite it and you will get a plump pork! #松露茭白竹 It is also the first time I have eaten it, and the sweetly roasted rice white bamboo shoots and truffle sauce also meet new sparks! ? - ? These are also recommended if you want to be full~ #Mentaizi cream oolong Although it is a common dish, it is quite rich. Stir well and every bite of cream is very rich! #燒燒鱷鱼liver bibimbap This is amazing to me. It turns out that the cod liver bibimbap is so shabu-shabu, I can eat a bowl by myself! ? #Prime Filet Steak is suitable for everyone to share. The medium-ripe filet steak is delicious on its own. It can also be paired with rose salt, onion and garlic slices to taste different flavors. The boss of Yikou especially likes the meal Putting raw onions in the order (and sprinkling too much ‼️) made me super satisfying~~? #午仔鱼One night dry is also a must for eating izakayas, the higher fat noon fish, charcoal grilling can highlight its taste and meat quality Delicious, with kumquat, pepper and onion (same as filling! ?), one fish can be eaten in many ways~? - ?I’m a bit full after eating the staple food, come to a bowl of hot huhu #Loofah clam soup, balance your taste buds! Each clam is so big, the soup is very fresh and sweet, or a dark beer is also very satisfying (but this weather is more suitable for some sake? ?), I was very satisfied with the whole meal~~(*´˘ `*) In every meal and decoration details, you can see the store’s intentions, breaking through my impression of skewers. The variety of dishes is rich. Ikou Iguchi means "行こう", cold winter, if it's past At dinner time, you might as well meet your friends to have a drink in Yikou, let's go! ?? ℡ 05-5379453 ? 18:00-01:00 (Closed on Monday) ?No.146-1, Chengding Street, Douliu City, Yunlin County #露西吃货MAP#IKOU伊口串烧居酒屋#yunlin #douliu #yunlinfood #douliufood #yummyday云林#云林美食#斗六美食#斗六美食推荐#斗六宵夜#云林#斗六#日式美食#日本美食店#深夜食堂
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Belladonna on Google

店內裝潢新穎,淡淡的日式風格,搭配西洋流行樂,有點嗨~ 菜色樣式還算多,味道跟口感都不錯,小小缺點是量偏少~
The interior decoration is novel, light Japanese style, matched with Western pop music, a bit hi~ There are quite a lot of dishes, the taste and texture are good, but the small drawback is that the quantity is too small~
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CH M on Google

櫻桃鴨、蔥雞串燒、炸香蕉、鮭魚炸飯糰、脆皮豬等等都很好吃,一夜干比較普通一點。物美價廉,氣氛佳,店員帥。
Cherry duck, scallion chicken skewers, fried bananas, salmon fried rice balls, crispy pork, etc. are all delicious, and it’s more common to dry overnight. Good quality and low price, good atmosphere and handsome staff.
黃慈慧 on Google

氣氛不錯的居酒屋 烤的東西好吃? 店家製作的柚子蘿蔔好好吃? 不知道能不能再續 重點就是這間推推?
Izakaya with nice atmosphere The baked stuff is delicious ? The grapefruit radish made by the store is delicious? I don't know if I can continue The point is this push ?
鄭Fly on Google

炒水連好好吃,目前吃過讓我會回味的水連,烤物好吃有水準,牛舌還行,但炸牡蠣很不OK,粉好硬,本身也沒味道,可以參考東石那邊的炸法配上胡椒鹽就很好吃
The fried water is very delicious. I have eaten the water that I will aftertaste. The grilled food is delicious and the beef tongue is okay, but the fried oyster is not OK, the powder is too hard, and it has no taste itself. You can refer to Dongshi that The side fried method is delicious with pepper and salt

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