Kurogeya - Xitun District

The ingredients used are high-grade and fresh. The lobsters are still moving when they are delivered to the table, and there is a special person to remove the shells after cooking. You can eat delicious and fresh lobsters without hands. The scallops are also super sweet. The clerk said that it can be eaten raw, and it tastes delicious without cooking it until it is fully cooked. The Wagyu beef melts in your mouth, it's so delicious, and the portion is enough, the clerk cares whether we are full or not, we only have the problem of being too full. It is also suitable for people who like to eat vegetables, because vegetable tofu can be added indefinitely, and the overall cp value is super high. The service staff is very professional. The tableside service makes people just move the chopsticks and wait to eat, and almost all other ingredients will help to cook, and the overall dining atmosphere is great. There are many choices of alcohol, and the fruit wine is super delicious. I bought a few more during the event! The decoration in the store looks good if you take any photos, and there are also hidden VIP boxes.

I feel very happy after eating, the food itself is full of quality Vegetables and tofu can be added indefinitely, and the service staff frequently asks if they want to add more! Intimate ~ vegetables are also full of delicious ✔️Shabu Shabu Lobster Seafood Pot $1680: a whole Boston lobster, two shrimps, salmon fillets, flower branches, raw scallops Lobster tastes very Q bomb ? Seafood is also delicious and fresh At the end of the miscellaneous cook, I added shrimp paste and cooked it. I was a little surprised that it still tasted ordinary ? ✔️Japanese wagyu sukiyaki $1280: I ordered the part of wagyu beef with less fat, it is not like the past, it will be greasy after eating too much, it tastes very good, the egg liquid is really addicting~ The last udon noodles is cooked with egg liquid until about 7-9 minutes, and then full of crushed sesame seeds. Desserts are mediocre Ps. There are pre-bookings, so some are arranged in the box, and the food is full of atmosphere ?