Liù Zhuàn Tsuan Beef Noodles

4.3/5 基於 8 評論

Contact Liù Zhuàn Tsuan Beef Noodles

地址 :

No. 396號, Section 3, Nuzhong Rd, Yilan City, Yilan County, Taiwan 260

電話 : 📞 +88998
網站 : https://zh-tw.facebook.com/%25E5%2585%25AD%25E7%259C%25B7%25E6%259D%2591%25E9%25BA%25BB%25E8%25BE%25A3%25E9%25B4%259B%25E9%25B4%25A6%25E9%258D%258B-683159811801738/
分類:
城市 : Yilan County

No. 396號, Section 3, Nuzhong Rd, Yilan City, Yilan County, Taiwan 260
S
Shen Ray on Google

很好吃,辣湯濃厚、花椒香氣充足,時蔬新鮮大盤,宜蘭大學同學要珍惜?
It's delicious, the spicy soup is thick, the aroma of peppercorns is abundant, and the vegetables are fresh and large, students from Yilan University should cherish it ?
S
Sam on Google

路過意外品嘗到的五星級餐廳,這次點了紅燒牛肉麵+5元加麻,湯頭味道極推,我們還有拿拼盤,味道也很讚,不過有一樣較鹹(看人口味,我吃比較淡),這家很讚,下次來宜蘭會再來吃
I passed by a five-star restaurant that I unexpectedly tasted. This time I ordered braised beef noodles + 5 yuan plus hemp. The soup tastes extremely good. We also had a platter, which tasted great, but one of them was saltier (depending on the taste, I eat It’s lighter), this one is great, I will come to eat again next time I come to Yilan
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liyang hsieh on Google

實在香濃的湯頭,QQ彈牙的麵條加上好吃的紅燒牛肉,絕對是一碗好吃的紅燒牛肉麵,配上各種不同的小菜。
Really fragrant soup, QQ spring noodles and delicious braised beef, it is definitely a bowl of delicious braised beef noodles, accompanied by various side dishes.
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Eason K on Google

原本想去吃魚丸米粉,卻無意間看到這家店的網路評價,決定去品嚐看看,結果還真的有點水準⋯ 「麻辣鴨血豆腐湯」:吃上第一口,花椒味在口中很快展開,香麻帶點辣,調味適中;鴨血和豆腐也入味好吃。 「農家豬肉蛋香湯」:湯頭色澤很像之前在韓國吃的豬肉湯飯大骨湯底,鮮甜好喝,肉片和配菜也算給的大方,但比較可惜的是調味稍微偏重,豬肉片的腥味也過多明顯。 「洋蔥豬肉蛋炒飯」:洋蔥處理很恰當、不搶味;搭配拌炒的調味香料也有別於他家,蠻有特色的;米飯似乎是採用長米品種,米飯粒粒分明、口感偏硬,剛好凸顯了炒飯適合的口感。 整體而言,CP值高、料理有特色,店內環境雖然簡單,但還算乾淨,老闆與老闆娘也很客氣,是一家我應該會再去光顧的餐廳。
I originally wanted to eat fish ball rice noodles, but I accidentally saw the online reviews of this store and decided to taste it. The result was really good... "Spicy duck blood tofu soup": The first bite, the pepper flavor spreads quickly in the mouth, the fragrant hemp is a little spicy, and the seasoning is moderate; duck blood and tofu are also delicious. "Nongjia Pork and Egg Soup": The color of the soup is very similar to the pork soup base that was eaten in Korea before. It is fresh and delicious. The meat slices and side dishes are also considered generous, but it is a pity that the seasoning is a little bit heavy, pork The fishy smell of the film is too obvious. "Onion, Pork and Egg Fried Rice": Onions are handled appropriately and do not grab the taste; the seasoning and spices used for stir-fry are also different from others, which is quite distinctive; the rice seems to be a long rice variety with distinct grains and hard taste. It just highlights the suitable taste of fried rice. On the whole, the CP value is high and the cuisine is distinctive. Although the environment is simple, it is still clean. The owner and the proprietress are also very polite. It is a restaurant I should visit again.
Y
Y L on Google

今天點火鍋,辣和不辣兩個鍋底都很好吃,牛腱很軟推薦,辣鍋裡的豆腐和鴨血也都很入味,另外要特別推薦點鍋贈送的刀削麵,麵非常Q,搭配的醬也很香。下次來宜蘭要排入再訪清單~
The hot pot is hot today. Both the spicy and non-spicy bottoms are delicious. The beef tendon is very soft. I recommend it. The sauce is also very fragrant. Next time I come to Yilan, I will put it on the revisit list~
詹佳華 on Google

重慶烤魚,香麻而不嗆辣,非常下飯,必須要事先預約才會有喔,如果3至4人用餐,建議再個炒青菜點個湯就非常夠吃了。
Chongqing grilled fish is fragrant but not spicy. It is very easy to eat. It must be reserved in advance. If 3 to 4 people are dining, it is recommended to order fried vegetables and soup, which is very enough.
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Tom Koller on Google

Clean place, friendly people, great food. Fortunately, I live nearby, so I can go back many times, and I will.
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Lukas Vanek on Google

Simple but honest food. Simple local family-run restaurant serving home made beef noodles and hot pot. One of those places for people who prefer proper local food over overdecorated soulless turist-focused stuff. Definitely worth trying.

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