猴子燒肉Monkey Yakiniku-板橋店

4.5/5 基於 8 評論

Contact 猴子燒肉Monkey Yakiniku-板橋店

地址 :

220, Taiwan, New Taipei City, Banqiao District, Minzu Rd, 87號猴子燒肉Monkey Yakiniku-板橋店

電話 : 📞 +888987
網站 : https://inline.app/booking/monkey
Opening hours :
Wednesday 5:30–10:30PM
Thursday 5:30–10:30PM
Friday 5:30–10:30PM
Saturday 5–10:30PM
Sunday 5–10:30PM
Monday 5:30–10:30PM
Tuesday 5:30–10:30PM
分類:
城市 : 桃園市 Minzu Rd
Description : Hip, industrial-style eatery with tabletop grills for cook-your-own Japanese yakiniku.

220, Taiwan, New Taipei City, Banqiao District, Minzu Rd, 87號猴子燒肉Monkey Yakiniku-板橋店
丘比 on Google

通風、乾淨、位置舒適!Cp值很好的燒肉店~只可惜干貝雖然便宜但是大概10元硬幣大小(附上照片)建議大家不要點干貝,其他點了都會感覺很超值的?
Airy, clean and comfortable location! Roast meat shop with good Cp value~ It’s a pity that although the scallops are cheap, they are about the size of a coin of 10 yuan (photo attached) I suggest everyone not to order scallops, other orders will feel very good value?
王藝儒 on Google

如果吃過永和店的話 就會感受到這間人手雖多但好像比較生疏一點的感覺 整體而言還是算不錯啦 肉的份量很夠 食物也好吃 氣氛價格也都有水準以上
If you have eaten Yonghe You will feel that although there are many people in this room, it seems to be a little rusty Overall it's not bad, the meat is enough The food is delicious, the atmosphere and the price are above the standard
カク on Google

價位偏高,現在的價格跟相片內菜單價格有些落差,建議了解後再決定預算是否接受,如:牛盛合600元。 剛踏入時感受就不好了。內場一堆員工,我們進入店裡可能有30秒,掃了實名制、消毒,看了店內客人一桌4人+吧台2組共4人,才有一位員工前來詢問。而且就只有這位員工在外場接待,其他人都待在備料區,有幾個還沒在備料。 不知道貴店人員怎麼分配,但在客人的眼裡,就是很多在裝忙的員工也不出來幫忙,現場人也沒幾組客人是能忙什麼XDD 為那位員工抱不平!3/26 18:50入場的,幾乎同時有4組預約進來。 吃的就中規中矩沒什麼特色,我們兩個人吃了1685,8分飽。 ————————— 回覆店家,該弄一份最近的菜單價格讓大家看,目前google相片都是幾年前的,例如:一年前的菜單牛盛合399,現在是600,其他部分多少都有不小改變,有必要讓到訪的客人知道最新價格與內容,再決定是否前往。 至於帶位,我們這四組前後進去然後又被叫出來外面等候數分鐘,當下就是滿滿問號? 直接帶位不是比進去出來又進去簡單很多嗎?建議調整一下,都是先預約再來的,事先安排好座位很合理。
The price is on the high side, and the current price is somewhat different from the price of the menu in the photo. It is recommended to understand and then decide whether to accept the budget, such as: Niu Shenghe is 600 yuan. It felt bad when I first stepped in. There are a bunch of employees in the infield. It may take 30 seconds for us to enter the store. After scanning the real-name system and disinfection, only one employee came to inquire after seeing a table of 4 guests in the store + 2 groups of 4 people at the bar. And only this employee received the reception outside the field, the others stayed in the preparation area, and a few were not preparing the materials. I don't know how your store's staff are allocated, but in the eyes of the guests, many employees who are pretending to be busy don't come out to help, and there are not many groups of guests at the scene. What can XDD feel sorry for that employee! For those who entered at 18:50 on 3/26, 4 groups made reservations at almost the same time. The food is quite normal and has no special features. The two of us ate 1685, and we were full for 8 minutes. ————————— Reply to the store owner, I should get a copy of the latest menu price for everyone to see. At present, the google photos are all from a few years ago. For example, the menu of Niu Shenghe was 399 a year ago, and now it is 600. Other parts have changed a lot. It is necessary to let the visiting guests know the latest price and content, and then decide whether to go. As for the seat, the four groups of us went in and were called out to wait outside for a few minutes. It was full of question marks right now? Isn't it much simpler to bring a seat directly than to go in and out and in again? It is recommended to adjust it. It is all reserved beforehand. It is very reasonable to arrange seats in advance.
陳渡邊 on Google

吃過永和店,第一次吃板橋店。體感永和店稍贏。 位置小小的所以六人(含)以上吃會很擠/沒空間放菜。味道好吃但飲料點檸檬沙瓦卻出現有的有檸檬有的沒檸檬不知道裡面那片是不是標配。下次來去永和店確認。 肉是好吃有水準的,很可惜時間稍短因素無法繼續點繼續吃。或許下次會挑非用餐時間去試試。
Having eaten at Yonghe store, this is the first time I ate at Banqiao store. Somatosensory Yonghe Store wins slightly. The location is small so eating with more than 6 people (inclusive) will be crowded/no space for dishes. The taste is delicious, but the lemon shawar drink has some lemons and some without lemons. I don't know if the slice is standard. Next time you come to Yonghe store to confirm. The meat is delicious and high-quality, but unfortunately, the time is a little short and I can't continue to order and continue to eat. Maybe next time I will choose a non-meal time to try it.
C
Corey Lee on Google

忘記是二訪還是三訪了 一陣子沒來吃 剛好有五倍卷加碼送肉就來了 整體水平還是蠻喜歡的 純鹽烤的肉比較容易沾黏一點 橫隔膜好吃? 之後想吃燒肉還是會列入考量
I forgot whether it was the second or third visit. Haven't eaten in a while It happened that there were five times the roll and the meat delivery came. Overall I like it Salt-baked meat is easier to stick Diaphragm is delicious ? If you want to eat roast pork, it will still be taken into consideration.
E
Emmy Yang on Google

每一道肉、蔬菜、尤其是海鮮,品質都很好。醃料很適當不搶戲,服務生烤盤換的很勤快!我們點了很難得在燒肉店看到的鮭魚,烤起來皮酥多汁入口即化,相當驚艷! 發生的小插曲是,魚肉實在太多汁、熱油噴濺到我打開的手指「間」,擔心在尷尬部位產生小水泡,我請服務生給我冰塊。 結果來了超級可愛的冰敷袋、濕紙巾,可愛的與店員還很貼心的主動幫我擦藥包紗布貼膠帶,連我自己都沒這麼細心呢!相當相當的感動❤️ 這間燒肉店的食物不只融化在我嘴裡,也融化了我的心,10,000個讚都不夠稱讚他!?
Every meat, vegetable and especially seafood is of good quality. The marinade is very appropriate and does not steal the show, and the waiter changes the baking tray very diligently! We ordered salmon, which is rare to see in a barbecue restaurant. It was crispy and juicy and melted in your mouth. It was amazing! The episode that happened was that the fish was too juicy, and the hot oil splashed "between" my fingers that I opened. I was worried about small blisters in the embarrassing part, so I asked the waiter to give me ice cubes. As a result, super cute ice packs and wet wipes came. The cute and the clerk also took the initiative to help me wipe the gauze, gauze and tape for me. Even I was not so careful! Quite impressed ❤️ The food at this roast meat shop not only melted in my mouth but also in my heart, 10,000 likes are not enough to praise him! ?
b
bisco ! (bisco) on Google

good
W
Wilson Lee (李智明) on Google

I'm not particularly picky in term of food, but the meat here is fantastic! The service and the staff are really nice and professional as well. Decoration is clean and comfy. Highly recommend if you are in the mood for some fancy meat

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