Port Kitchen Restaurant

Amazing Restaurant, delicious food and stellar service!

Yummy food, offer good meals and drinks

Great place! Every dish was amazing and service was great. We were slightly rushed with time, and everyone was accommodating (waiter and chef) to bring out our food as fast as possible (and not comprising on quality). Was really impressed and will definitely return.

Must try the duck breast!

Great food. Handmade Gnnochi is amazing. One of the best i have ever eaten. Grape tart is surprisingly tasty and totally unexpected. Must try.

UPDATED - Dec,03 We went again and it was awesome! I added more images of the new plates we order. The Paella was delicious, not fish and all the sea food tasted good. The Zucchini Risotto was really tasteful as well. And I was impressed with the Beef and truffle pizza, delicious! We met the chef and he was really nice. Thank you Brad and the team for such a great experience. Dec,02 Wow! So happy that we found this place! PROS: - delicious pizza ( better than some places in USA, good price around US $8) - kids friendly ( I didn't ask for a kids menu tho, so I don't know if they have it) - amazing service! - excellent atmosphere - good music ( lounge/jazz/mellow music) - you can see them making the food - homemade lemonade ?? - good drinks ?? we got the Suntory beer and the mojito - they speak English (yay) The Tenderloin Steak and delicious and came with purple sweet potato, baby corn, lettuce, mushroom and zuchinni. The manager was really sweet and nice. We got there around 9pm and they let us sit without a problem. CONS: None 0️⃣

We had dinner here and had a great experience. Staff was amazing, friendly and answered all the questions we had regarding the menu. The food came out pretty quick and the presentation looked great. We ordered the margarita pizza and the tenderloin steak. Both were delicious! The drinks were pretty good too, mojito was on point. We chatted with Claire and Bret after our meal and had a good time hanging out with them. Thank you to the staff for being so nice and welcoming. We will definitely come back to say hi and eat again.

Loved the open concept kitchen! You can see the wood fire pizza oven and the chefs in their element. Everything we ordered was very flavorful and well done - Clams and sausage, scallops, and seafood linguine. Since we werent allowed to share food due to the restrictions, the restaurant pre-split the appetizers for us. Free glass of house red/white wine on your birthday. Made reservations via Facebook.