小園迷你火鍋—Since1991 - West District

Bar type hot pot, the nearby business hours are late, the soup base is very sweet, the ingredients of sand tea, green onion, garlic and chili are not self-service, they are assisted by a special person, but as long as you tell the waiter, you can provide unlimited, with a good attitude and will take the initiative Observe whether the guests need to add soup or switch the fire to high and low heat, but overall, the price seems to be a little more expensive, but it is still worth going back to eat

Hailu Hotpot 20% off take-out self-cooking, praise The soup is good and the service is great

The environment can be further strengthened, and overall it can be

Hot pot The store can control everyone’s heat without a hassle Sauces and food delivery are also excellent For the soup base, the meat will be sautéed first, and then added to the broth Add two kinds, one is soup base and the other is something very oily, I don’t know what it is In terms of ingredients, it’s relatively average But I'm still satisfied after eating. Maybe I love this type of hot pot with selfishness.

The service is good and the speed is very fast

Xiaoyuan mini hot pot, there are not many seats in the store, and the bar table design, parking nearby is not good, the parking lot is a bit far away. The characteristic of the stone hot pot is to stir-fry the onions to make the soup more sweet, the soup tastes more fragrant, the meat slices will be stir-fried together, the service staff will ask if you want to add green onions, minced garlic and chili, you can do it yourself I like to inform you that you can choose cabbage or cabbage for the dish, and if you don’t want hot pot ingredients, you can replace it with tofu! For the side meal, you can choose one of three rice, winter noodles, and udon noodles. You can also replace them with eggs for an additional $5 The soup is light, although there is only one service staff, but the action is not sloppy, it will help to adjust the heat size, and ask if you want to add the soup, the overall standard is not bad, but maybe the price rises, the meat is a bit shrinking?