Top Teppanyaki

A small place with only about 11 seats. Staff and chefs are extremely professional and friendly. Ingredients are very fresh, including king size scallop, whole lobster, abalone. A9+ beef very tasty. Price may be on the high side but I highly recommend.

Espectacular meal. Amazing food amazing performance. Must visit!

Very nice Teppanyaki place service is great a little pricy but lots great food very tiny place but great dinning place

The steak was overcooked which I believe should not happen based on its price. Also, there’s only 10-12 seats inside so the reservation is required.

I visited the newly opened 2nd shop near the first one. All the ingredients was perfect as usual, services from the server and cook was warm and adequate. I could not feel any differences between the 1st and the 2nd. I have been to many Teppanyaki restaurants in Taiwan before, but I can’t help telling that they are the only one which satisfies me all the time. They always make me open my wallet in happiness. Two thumbs up.

Everything was pretty good. Went to celebrate wife’s bday and told them when I made the reservation, with the store confirming they would prepare a small cake. On the day waited but to no avail. Slight disappointing ending. Edit: They have since called back apologizing for their error.

The set menu is a great value including scallops, oyster, fish, a whole abalone and a whole live lobster! This is definitely for big eaters or make sure you are famished before getting here! All the dishes were set except the main course which is a meat dish where you have various options with slightly different prices. I like the scallops but not so much the pan fried oyster. I like the fish but I thought the caramelised onions were too much (quantity) and overpowering (too sweet), it would be so much better left with the simple fresh fish in the very tasty stock. Not sure I like the taste of abalone that much but they were the most tender I have had. They always tasted slightly bland. However the little piece of Japanese pumpkin was super delicious. The creamed mushroom soup was very tasty but it was so filling! I found this dish unnecessary especially there’s so much food to get through. Perhaps just a small cup instead of a big bowl? The whole live lobster sounded great but half was enough for me. I prefer the craw meat (which was tender tasted quite a lot like crab meat) to the body meat (which was quit rubbery). The veggies were nice. White asparagus, broccoli and radish? The wagyu beef was nicely cooked but I could have completely skipped this main dish as I was already completely full and didn’t enjoy it. What a shame! The fresh fruit and bean curd soup were nice but by now I’m completely stuffed!!! All in all this is a good experience but only if the portions were better thought out it would have been a much better experience. The seafood was very fresh and the staff were friendly. By thy end I certainly felt like a glutton! Sometimes less is just more, but restaurants in Taipei seem to focus more on CP (cost/performance) ratio.

Wow real value for money！ I was really skeptical when I saw the menu said Full FRESH lobster with each set but i was pleasantly surprised. The prices range from 1290ntd to about 3000. If you are a seafood fan, definitely the place for you! The meat is acceptable, nothing too amazing in my oppinion, the portion of meat is also pretty small but it is also the last thing served and by that time you will be stuffed! there is definitely more than enough food! Really need to make your reservations early as they are always booked and remember CASH ONLY.