Wushihbi Seafood Restaurant
3.3/5
★
基於 8 評論
Contact Wushihbi Seafood Restaurant
| 地址 ： | 962, Taiwan, Taitung County, Changbin Township, 14鄰42之2號 Wushihbi Seafood Restaurant |
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| 電話 ： | 📞 +888989 | ||||||||||||||
| 網站 ： | https://www.eastcoast-nsa.gov.tw/zh-tw/Consume/Detail/35 | ||||||||||||||
| Opening hours : |
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| 分類： |
海鮮餐廳
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| 城市 ： | Changbin Township |
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戴耕榮（胖胖貓） on Google
★ ★ ★ ★ ★ 老闆笑容可掬、親切熱情，不會過度推銷或讓人亂點菜，會看來的人數而給建議或自動幫客人調整份量大小（200和300兩種選擇）
整體而言，食材新鮮，烹調也不錯，非精緻餐飲的烹煮手法，很有傳統風味，價格實惠透明。
附帶一提：一碗10元的白飯超好吃！
 The boss has a smile and is warm and enthusiastic. He will not over-sell or make people order food. He will advise the number of people or automatically adjust the serving size for the number of people (two options: 200 and 300).
In general, the ingredients are fresh and the cooking is good. The cooking methods of non-fine dining are very traditional and the prices are affordable and transparent.
Incidentally: a bowl of rice for 10 yuan is super delicious!
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wanting lai on Google
★ ★ ★ ★ ★ 連續三個禮拜來吃烏石鼻海鮮餐廳，食材新鮮，不會人擠人，服務態度超棒。 重點很便宜，必吃旗魚生魚片，沙蝦（白蝦）超新鮮，味道很夠。喜歡吃比較清淡的或是小孩不吃辣的，可以跟店員說，想吃清淡一點。
Came to Wushibi Seafood Restaurant for three consecutive weeks. The ingredients are fresh, not crowded, and the service attitude is superb. The point is very cheap, you must eat the swordfish sashimi, the sand prawns (white prawns) are super fresh and the flavor is enough. If you like to eat lighter or less spicy food, you can tell the clerk if you want to eat lighter.
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grace hsiao on Google
★ ★ ★ ★ ★ 海鮮店這樣真的不行
海瓜子根本不新鮮 ，蝦子很瞎，覺得不老實的店 既然這樣當天海瓜子不該拿出來賣，其它的菜也不好吃 除了一條現撈的煮魚湯還行，其它真的不知道?♀️在幹嘛！
Seafood shop is really not good like this
The sea melon seeds are not fresh at all, and the shrimps are very blind. If you think the dishonest store is like this, the sea melon seeds should not be sold on the same day, and the other dishes are not delicious except for a freshly fished fish soup. ♀️What are you doing!
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NAI-CHUN CHU on Google
★ ★ ★ ★ ★ 收費合理，Cp值很高！海線僅此一間路邊餐廳＜好像吧＞?
食材新鮮，真的大推！！！
Reasonable charges and high Cp value! This is the only roadside restaurant on the sea line ＜Like it＞?
Fresh ingredients, really great! ! !
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more2014 on Google
★ ★ ★ ★ ★ 吃飽可以，但海瓜子真的不新鮮，高麗菜沒味道，蝦子是冷的，但又不像冷盤，還好沒有到不新鮮，以後真的要好好看Google網友評論
It’s okay to eat enough, but the sea melon seeds are really not fresh, the cabbage is tasteless, the shrimp is cold, but it’s not like a cold dish, fortunately, it’s not stale, and I really need to look at Google netizens’ comments in the future.
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Xzavier sanitalbert on Google
★ ★ ★ ★ ★ 10多年前跟家人到網路說某家多好吃的餐廳用餐，其實也還好，大部份的菜都是先做好的，上桌前再淋熱羹湯而已，重點是花錢還得看臉色，什麼都不能問，因為老闆會不耐煩的跟你說不要問，看牆壁就行(幾道固定菜色而已)，一付吃不吃隨你的樣子，幹嘛吃的那麼窩囊!!
當下就堅持回程要到附近再找其它間，於是2天後到[對面]的烏石鼻餐廳用餐，我就不信還會踩雷？！不信花錢還得看臭臉!! 果然，180度大轉變，這間的東西新鮮，服務態度超級好，還有美麗海景可以遠眺太平洋～飯後老闆還很熱情的泡壺茶讓我們提提神再開遠途車。
前天，因緣際會再次路過，時間已經快2點，店家知道我們還沒吃中餐，願意在午休時間特別開爐營業，我們點了店家推薦的飛魚、三杯透抽和龍蝦，有夠好吃的啦……我住過金門、澎湖，待過旗津、蚵仔寮，常去東石、布袋、八斗子、嵌仔頂……，雖住天龍國，但不是吃死魚臭蝦爛螃蟹、蔥薑蒜胡椒辣椒提味的天龍人，海鮮新不新鮮我一口就知道！所以特給好評，並願意花時間評論～
超級美味的飛魚(150元，沒錯，就是150元)，口感媲美黑喉，我納悶之前為何吃的飛魚不是腥味重、不然就是硬梆梆；店家說老闆和老闆的爸爸自己抓的魚，漁獲也有交漁港，所以知道什麼品種的飛魚才是好貨！
透抽(才350元)也是鮮嫩彈牙的口感，完全不是凍過爛爛的或沙沙的或是有發泡的藥水味，不好意思耽誤店家休息於是一半打包，回到家的隔天吃還是好吃～
龍蝦(一兩110元)更不用說了，原本還想中型的龍蝦會有肉嗎？結果，完全不亞於澎湖的戰車！看圖片就知道肉質有多麼緊實、有彈性，而且是一整坨的紮實口感，清甜富海味，龍蝦膏更是濃郁鮮香，真想跟無名海鮮一樣沾吐司來吃。
C'est La Viet，很值得，希望能有機會出差再來～
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Dr Kevin Soh on Google
★ ★ ★ ★ ★ Very delicious food with nice views of the Pacific Ocean.
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Alon Machnai on Google
★ ★ ★ ★ ★ Excellent roadside food. English menu available. Yummy garlic pork and friendly people
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