Yu Market - Hengchun Township

The price is reasonable, the portion is really not small, a small family, order three kinds of dishes, add a soup, not enough The environment is ok! Clean, fresh and delicious Only when entering such a place, a bunch of people come to solicit customers, and it feels very, very bad... This is not an original sin, but the store needs to change slowly!

In addition to the cheap sashimi, other seafood oysters are quite expensive, and the aunt who cleans up the tableware has been walking around and feeling very stressed! There are flies flying around, as the taste is not bad!

The food is fresh, the service is OK, the place is average, I ordered two dishes of lobster (porridge and steamed), crab with ginger onion, steamed tiger pan, and abalone. The cooking method is generally manual, so the taste does not bring out the umami flavor of the food, but the price is reasonable.

Approaching Houbi Lake Street! The most horrified thing I think is the way a shopkeeper draws customers! Being positive is like a ghost in the water! Walking and walking ~ there will be a lot of hands to grab you and grab them, and you will be really fearful. Step by step! This time, my friend wants to eat this Qiujia sashimi, Houbihu Second Store, so it is the first visit~~~ The crowds of the holiday are really scary! ! Wait a long time, there are actually few tables in the table. It is not too fast to turn the table rate! The procedure for serving needs to be strengthened In addition to the signature sashimi, it is large, thick, fresh and beautiful. Other dishes are really very ordinary~ personally unacceptable is ⋯ Personally, I go to every hot-selling shop. Seafood shop. The snack shop will order people who are raining mushrooms. But this rain mushroom is really very fried. It’s very ok! The eggs are very very stingy very very little! The taste is also very very light! It’s really not so good. Waiting outside for a long time, about 40 minutes! After eating, I really feel that it is not worth it! I think that while taking into account the rate of turning the table, I really want to take care of the quality of the dishes! Is the only way to retain customers. There are also ~ dishes once a point! Can't add points, can't eat and eat I think it is a very powerful marketing technique! Because you can't add a point, so I'm afraid it's not easy to be seated. If you have to eat enough, you will get a lot of it and you will not finish it! Overall, it is a store suitable for eating sashimi.

Cheap and delicious seafood street, each has its own advocates, whether it is delicious or not can be seen by everyone, it is certain that one stomach must not be able to hold so many delicacies!

A little white and a little juicy, but not bad, does anyone know if it's normal?