風味范盒 - Lane 106

A bento restaurant that I often eat at noon, I can feel the owner's intentions from the side dishes and fan page management. The price of the bento falls between $80 and $110. The menu changes every week. You can add fresh fried eggs for $15. The side dishes are refreshing and not greasy, which is very delicious.

There was no internal use before. The first time I used it internally, the fried shredded pork with sauce was delicious, but the music was too loud and a bit noisy! What office workers want during lunch break is a quiet place to eat, a little suggestion for reference

Meal time from noon All the way from the shop to the outside The crowd waiting to order will know How difficult is the meal here! As soon as I enter the store You can see the chef serving each guest The appearance of preparing meals carefully The counter and the stove are super clean I can't smell the strange oily smoke Just this Makes people feel relieved My favorite is the Golden Sand Fried Chicken and the Flavored Chicken Teriyaki The chicken itself is fresh and tender Served with a dense layer of salted egg yolk mud The taste is really super high-end and layered With the special aroma of green onion and salted egg yolk itself It makes people really want to finish a whole bowl of rice~ Flavored Chicken Teriyaki From chopped chicken Served with fresh onions, carrots and other vegetables Made into patties similar to hamburger steaks Golden burnt on the surface The inner layer is soft and juicy You can still taste the faint aroma of wine with one bite Tell me about it~ How can it be in a bento shop? Eat such exquisite and laborious food! ! Excellent main course alone It won't work without a decent side dish What i fear most It's like being overwhelmed by water No taste or It's like a salad dressing overturned Too greasy bento side dishes In short, it is to fill the grid "Side dishes" that have nothing to do with deliciousness But the side dishes here It's all good. Eating. Not greasy but not greasy but tasteful Won't steal the head of the main course On the contrary, it played the role of green leaves very competently For the flavor of the whole lunch box Inject more changes and quality improvements The main course menu here changes weekly The chef will follow the season Choose the freshest and delicious ingredients Bring you delicious and nutritious innovative dishes every week In order to maintain the standard of every bento Does not spoil the beauty of the meal No delivery service of any kind is currently provided If you want a real treat Just come here in person~ after eating Want a cold drink But worry about getting too much calories and sugar At this time, go to the entrance of the inner zone Buy a glass of [Fu‧ Fungus Lotion]! There are 4 flavors of fungus: Original flavor, brown sugar, passion fruit and milk The fungus dew here is super solid Can drink in every bite Fungus that is simmered until soft and smooth Give you full of dietary fiber I personally push the passion fruit taste~ In addition to the slight sweetness of rock sugar Unique sweet and sour aroma of passion fruit Let the fungus dew instantly become lively and energetic No longer just a cup of health drink It’s a delicious and healthy dessert Real fungus dew A bottle is only $60 Really delicious And don’t worry about consuming too many calories!

real stuff! The choice of raw materials that you can eat is very careful. The cooking methods are full of playfulness and creativity! Talented! ! !

It tastes like home-cooked food, but I don't know why there are starchy (sweet potatoes, potatoes or corn) in the side dishes recently. It's a little troublesome~~

I bought shredded bean curd yesterday, and I ate a piece of pork fat in the middle of the meal. nausea. I go there about twice a month. This is the first time I encounter such a situation. I hope the store will pay more attention to food hygiene and safety.

The home-cooked flavors are very popular near the company, and the dishes are full of changes.

Every dish is delicious, and the dishes change every day , I'm not tired of eating, but I have to queue at noon