鵝掌櫃三峽店-三峽美食-三峽小吃-燒鵝-鹹水鵝-鵝肉飯
4.3/5
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基於 8 評論
Contact 鵝掌櫃三峽店/三峽美食/三峽小吃/燒鵝/鹹水鵝/鵝肉飯
| 地址 ： | 237, Taiwan, New Taipei City, Sanxia District, Datong Rd, 59號鵝掌櫃三峽店/三峽美食/三峽小吃/燒鵝/鹹水鵝/鵝肉飯 |
| 電話 ： | 📞 +8879 |
| 網站 ： | https://restaurant-1111352.business.site/ |
| 分類： |
餐廳
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| 城市 ： | Datong Rd |
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曾
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曾美鳳 on Google
★ ★ ★ ★ ★ 吃了鵝肉飯、鵝肉、燜筍、鵝胗，以及燙青菜，樣樣新鮮，值得推薦。
鵝肉飯，好吃，沒話說。
鵝胗，無腥味呢！
鵝肉，軟嫩，不死鹹，也不乾柴。
川燙的空心菜，嫩嫩脆脆。
餐後，不會口渴。
（在地人，來支持優質店家！）
 I ate goose rice, goose meat, braised bamboo shoots, goose gizzards, and hot vegetables, all fresh and worthy of recommendation.
Goose rice, delicious, nothing to say.
Goose gizzards, no smell!
Goose meat is soft and tender, not salty, nor dry.
Sichuan hot water spinach is tender and crispy.
After the meal, I will not be thirsty.
(Local people, come and support high-quality stores!)
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G
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Ga Hannah on Google
★ ★ ★ ★ ★ 買回來的酸菜下水湯裡的下水能吃到苦味，鵝腳直接能聞到酸臭味，剩下的也都不敢吃了，食物十分十分十分不新鮮，絕對絕對不會再光顧。
The water in the sauerkraut soup that I bought can taste bitter, and the goose feet can smell sour and odor, and I dare not eat the rest. The food is very, very stale, and I will never patronize it again.
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林
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林偉明 on Google
★ ★ ★ ★ ★ 好吃，位子很少需排隊等位子。太晚來燒鵝賣完了。
It's delicious, you rarely have to wait in line for a seat. The roast goose is sold out too late.
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T
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TU CHENG on Google
★ ★ ★ ★ ★ 很可惜這次沒吃到有名的燒鵝！
但水煮的也很好吃！
肉嫩皮Q，
最驚艷的是椒麻皮蛋豆腐！
要誇讚一下板條！跟一般外面賣的不一樣！
非常Q而且清爽乾脆?
It's a pity that I didn't eat the famous roast goose this time!
But the boiled ones are also delicious!
Meat tender skin Q,
The most amazing thing is tofu with pepper, hemp and preserved egg!
To compliment the slats! It's not the same as the ones sold outside!
Very Q and refreshing and crisp ?
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鄭
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鄭翌晨 on Google
★ ★ ★ ★ ★ 麻辣乾麵不錯吃，微辣微麻香味也夠
鵝肉不柴，軟嫩適中，好吃
The spicy dry noodles are delicious, and the slightly spicy and slightly numb flavor is enough
Goose meat is not woody, soft and moderately tender, delicious
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G
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Gavin Chien on Google
★ ★ ★ ★ ★ 「黃金鵝肉飯」的鵝肉是去骨鵝肉丁，我自己是覺得口感軟軟嫩嫩的，充滿鵝肉的香氣與甜味，因為去骨，所以入口很方便，「黑松露叉燒」松露的部份我覺得算是點綴，它的味道並不會重到很誇張，主要的風味還是來自於那叉燒蜜汁，不過它絕對可以算是好吃的叉燒肉，也很值得一嚐！
The goose meat of "Golden Goose Rice" is boneless diced goose. I think it is soft and tender, full of the aroma and sweetness of goose meat. Because it is boneless, it is very convenient to eat. "Black Truffle Barbecued Pork" I think the truffle part is a garnish. Its taste is not too heavy. The main flavor comes from the char siu honey sauce, but it can definitely be regarded as a delicious char siu pork, and it is also worth a try!
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深
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深咖啡 on Google
★ ★ ★ ★ ★ 除了板條搭配甜辣醬口味我吃不習慣之外，鵝肉鵝肉飯都好吃，份量也都蠻多的，好吃便宜
Except for the taste of slats with sweet and spicy sauce, which I am not used to, the goose meat and goose rice is delicious, and the portions are quite large, delicious and cheap.
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B
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Bonnie Huang on Google
★ ★ ★ ★ ★ 掛爐燒鵝鵝腿去骨配上梅子醬好吃?
黃金鵝肉飯有點失望，飯偏軟爛，鵝肉是冰的，冷冷的天會希望整碗是熱的（純屬個人感覺）。
Boneless roast goose and goose legs served with plum sauce is delicious ?
The golden goose rice is a bit disappointing, the rice is soft and rotten, the goose meat is ice, and on a cold day, I hope the whole bowl is hot (purely personal feeling).
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