香之味烤鴨

111.03.09 First visit at 4:45 pm, the locomotive stops in front of the store, there is no need to queue at all, pick up the goods and go home in five minutes! Originally, I wanted to buy it at a famous roast duck restaurant in Banqiao, but because a roast duck has risen to 730 yuan, in order to save costs against Tongpeng, I went to a famous roast duck restaurant in Xinzhuang for consumption. Therefore, a 650 yuan is a reasonable price and has a CP value. When tasting roast duck, the whole family thinks it's not bad! It's delicious too! The sauce is also very fragrant, it is very easy to eat, and the spicy food is not spicy. Overall: a delicious meal experience, will repurchase again!

Drive to Xinzhuang once a year for maintenance ➕ repair. I have waited and watched this roast duck before, but the location is very roady, it is really not easy to park when you want to buy it by car, because you see the comments saying that you have to wait in line. Today I came here with a good character, and there is a place to stop for a while, and there are 6 people in front of the line. I am really lucky ?. There is no need to line up in a straight line, because when you come to the stage, the lady boss will ask you: "How many?" So as long as you order the food, you can stand aside?. The proprietress has a good memory, and she won’t be mistaken who comes first and who is ranked first. When the meal is ready, she will look at you and ask you to pick it up, because the meal is also fast, so it’s best to wait on the spot. Half a piece of 340 and a whole piece of 650$. In fact, like most Taiwanese roast ducks, duck cakes are 5 slices/10$, green onions are 10$, sauce is 5$/1 package, and the ingredients are cheap. After returning home to share with the whole family, the overall evaluation is really beyond expectations and delicious?? The first place in my mind was the famous roast duck restaurant in Shilin, and I silently walked down from the podium in my heart. The sliced-skin duck is fat and tender, and rich in fat and will not be greasy, and it is easy to bite where there are tendons! It is easy for children to eat, so there is no need to break the tendons. The fried duck rack is even more excellent. In addition to the shallots, garlic, sauce and nine-story pagoda, the chili is green and red, which adds to the aroma. The small spicy is only slightly spicy, and the actual aroma is greatly enhanced. You can eat Chinese medicine when you eat it. The aroma, really hits a lot of fried duck racks! ? Overall, it is the most beautiful Taiwanese roast duck I have ever eaten? Endless aftertaste?

It is not possible to make reservations by phone on weekends. When we arrived at four o'clock in the afternoon, there were a lot of people queuing outside. It was not meal time, but it was weekends. There is no invoice for cash payment, and extra items are added: 5 yuan for sauce, 10 yuan for green onion and 10 yuan for cake. The duck meat is soft and tender, not old, the fried duck meat is full of flavor and not salty, it's really good, but it's really far away

Every time I pass by, there are many people in line I haven't eaten roast duck for a long time and want to buy it At about 4:30, there were 7-8 people in the queue. The master moves quickly Queue + wait about 20-30 minutes, not too long The taste part is good in my opinion Not too chai but not very juicy either The fried duck is delicious and delicious?

The roast duck near the temple is about half an hour after the queue starts at 5:30 (but there are suddenly too many people in the middle of the queue, so it’s better to come early~) When you queue up to the pick-up port, you must order and pay first, which can be adjusted. The spiciness and whether to increase the price of the crust, sauce, and green onion (each extra is $10). Personally, I think the crust and green onion must be more than enough. The fried duck rack is not bad. The taste is not sweet but salty, and the taste is very good. Not bad, I feel so happy after a long meal~