八里渡船頭陳家庄 - Section 2

The proprietress is very kind, and many of the meals are very delicious? I will remember that we will go to dine every Chinese New Year, as long as we go to Bali will eat restaurant. Peacock clams, sweet potato leaves preserved eggs, this is really pushing. On the same day, the proprietress recommended that the live fish Shigougong is really delicious and the meat is very Q, and the spring onion rolls are very good. Only these two photos can be attached...After the meal, the family really just want to hurry up and taste the delicious food.

Super delicious! ! ! Every dish is carefully The boss and the lady boss are super nice There are also handmade desserts by the owner's wife and son 100 points Every year on the first day of the new year, I have to eat it, and this year's take-out is as delicious

Parking is very convenient; it is a local old-fashioned seafood restaurant About 800 per capita can eat and be full, and corkage will be charged. Sichuan Hot Roll: The famous dish here is very fresh, so the meat is good and the taste is sweet Garlic fresh oysters: It is not an exaggeration. Fresh oysters are the size of my thumb, plus a nine-layer tower. The red onion crisp and garlic soy sauce taste is first-rate, completely without smell, it is a big push! Fish of the day: commonly known as fresh fish, they are all wild fish species, either steamed or boiled in soup The shop I would like to visit again, but unfortunately I can’t reserve a seat and have to be on-site

Summary: Very dissatisfied It is not recommended to order crabs with a low cp value If the table is sticky, it is recommended to wipe it off with toilet paper. The tableware is clean, at least not oily Just want to eat a crab I stepped on a landmine the first time I came A catty crab costs 1,200 It doesn't matter i just want to eat But is the chef without a license?- Why does the crab paste dry to the point that there is no moisture at all? Super hard to swallow If you like to eat dry crab paste, please come and have a lot of crab paste ? But it's so bad~~~~? Is it because of this that after ordering the crabs, I said to send a plate of dishes ? One third of the bitter gourd of salted egg bitter gourd is underripe It’s a concept restaurant that doesn’t do two things but never stops ? in addition Tasty clams are moderately salty The cabbage is a little bit oily and it tastes popular

The proprietress is very kind, the environment is comfortable, the medium rolls and shrimp are very fresh, the sweet and sour chicken drumsticks are recommended, the cp value is very high, they are delicious!

The hot fried restaurant next to Bali Old Street, I came to try it after seeing the good ratings. The meal for 3 people cost more than 2,400 yuan. The meal speed is very fast. The rice can be eaten all-you-can-eat, which is suitable for family meals. For such a price, I personally think the CP value is normal ✨Baiwei Youtiao: The Baiwei Youtiao recommended by many people is a bit similar to sweet and sour cooking. There is seafood and fish paste in the middle of the fried dough stick, which tastes quite special. ✨Fried mutton: The taste itself is not bad, a whole plate of shredded ginger is full, but the mutton is a bit small? ✨Fried water lotus: refreshing enough to taste delicious, won't fry too old ✨Mid-roll on iron plate: the peppery taste is too heavy, which a little overshadows the taste of the ingredients themselves ✨Ginger shredded large intestine: The overall taste is sour, and I am not used to eating it ✨Frog Clam Soup: Full of garlic and clams boiled together, the taste is very rich, the frog chicken tastes soft and tender, a very nourishing soup