阿榮鵝肉店

The goose meat is delicious and the portion is quite large. I especially like to fry the big bone meat!

Goose meat is great! The spinach is also topped with goose oil, and the aroma is overflowing!

The food is fresh and delicious, and the goose meat is juicy and tender. Sold out at 12:30 noon, be sure to come early or you can only eat regret ?

After the last time I ate the goose meat of Let Me Sen 77 in Zhuolan, I chose another one this time (this time I googled the comments of netizens) Sure enough, our family was not disappointed. You can choose the first half or the second half of the goose meat (the first half is the goose breast without bones), and other dishes are ok to eat; although the price of goose meat is not cheap, I would rather eat it It's delicious and I don't want to experience that Lei shop last time!

The first 1/4 of the goose meat is completely deboned, the boss meat is cut thinly, the skin will not be very tough, it will not be able to bite, it will make people take a bite The other half of the meat with yellow skin has a smoky flavor and is very fragrant. The goose meat is juicy, soft and delicious.

It was the first time to dine in Zhuolan, because I didn't want to waste time queuing during the holiday, so I didn't choose a well-known store, and I chose Arong Goose after reading the reviews. Seeing that the goose meat provided by netizens is divided into front and back parts, and there are deboned parts... Then I ordered the fatty back part, and the result was a bolt from the blue... No bone removal... Why not? After a question, I found out that only the front section will be deboned, please pay attention to those who go next time............ Only the front section will be deboned...... Fortunately, the goose meat was so delicious that I forgot to chew on the bones. I ordered cat, fried goose intestines and Jinsha tofu. The stir-fry was great, and with the relatively light winter noodle soup, it tasted just right. just like The only small downside is probably the parking problem! Although it is a rural place, there is limited on-street parking, so I have been looking for it for a while!

I heard that it seems to be Zhuolan's famous goose meat shop After one o'clock in the afternoon, there were still a lot of people eating and queuing. It can be seen that in the eyes of the locals, it should be considered good. Affordable meals and generous portions 8 people eat 1380 and there will be no problem of fullness [Goose meat front NT.480 ?????]: The meat is very tender and the amount is ok. The mixture of oil and meat will not grab the show. The most important thing is to remove the bones. Some restaurants will have bones, and everyone will be willing to move chopsticks at the end of the meal. Drop, no bones 94 likes [Hakka Stir-Fry NT.300 ?????]: I don't particularly recommend this dish. It doesn't have the taste of Hakka spirit. It just stirs all kinds of things together and manages each other independently. It seems to stir up the characteristics of Miaoli country. [Preserved Egg NT.150 ?????]: A good partner in home cooking, delicious and right, push this dish [Korean cabbage NT.100 ?????]: If you eat too much meat, you must order a dish that is balanced and nutritious. It will not be too oily like a hot stir-fry shop, and your mouth will be full of oil after eating. 100 is also very cheap. ? [Zhefeng Over the Cat NT.150 ?????]: It's quite suitable as an appetizer. In the hot summer, I eat some cold dishes. His mustard taste is really strong. People who don't eat mustard should consider it. Eat a lot of it and go straight to the forehead, I can only say it's cool. Thorn by Ah Hang [Chop noodles NT.40 ?????]: There is nothing special I want to add to the oil noodles. There is actually a shrimp in a bowl of less than 40 yuan. Even if it is not delicious, it is worth it, but the shrimp itself is crunchy and smooth like shrimp. I don’t like it very much.