隨處樂料理廚房

The rice stew is very good, the rice is soft and moderate, and the taste is consistent with the taste of Taiwanese; the duck leg cuisine is special, the meat is soft and juicy, very very delicious! The main dish has a great texture! The hand-made pudding of dessert and the freshly-baked pineapple juice are very amazing~6/8 The service staff at noon time is very kind and very polite, no matter the service and the meal are worth recommending!

Good quality food, good meals, comfortable environment, good place for dating

The quantity and price meet the requirements of French restaurants, so it has two stars The menu has been changed, and I think there is no exquisite and ingenious French restaurant There is no visual ingenuity at all, order a duck breast 660+10% Put a few pieces of cauliflower, cut the duck breast into five pieces, sprinkle with pepper I don’t even have the desire to take photos and records, I hope it can be improved The taste is normal duck breast, it is better to eat under the King X Group The set of two-person set is mandatory for beef + chicken or beef + pig 960+10% of the set Eating atmosphere? Eating delicious? Full?

Inadvertently found that the space is quiet and comfortable, the meal is delicious

In principle, it’s good. One star is lost because it’s cooked very fast, and the second one is because the waiter highly recommends us to order this five-boiled steak.

It’s rare to see duck breasts that can be crispy but not fired. I also encountered the hidden version of free tasting. Thanks to the manager for the hospitality, we have the opportunity to try the dishes for free, hahaha?

The meals generally do not have the quality that the price should have, and the decoration service is not very good. It can be seen that it is the same venue as the restaurant where the hotel provides breakfast for the guests. The beef is still too cooked for 3 points and 7 points. The pasta is hard and casual. If it is not for the reputation of the restaurant, Taocheng tea is not recommended at all. It even makes people worry about whether the restaurant is of the same bad quality.

This time, I was eating the breakfast provided during the epidemic. The choices were really special. There were chicken rice, milkfish noodles, sirloin steak, omelette, and spaghetti bolognese. It was the first time I saw that the breakfast was so good. Eat, the steak is very high-quality, the milkfish is also very fresh, it seems that it should be provided during the epidemic, everything has salads and snacks, and the siu mai for milkfish is also very distinctive, and there are many drinks in the self-service bar. Combining the characteristics of tea, there are alpine black tea and green tea, as well as rare Thai milk tea, black soy milk and fresh milk, coffee machine, bread, jam, what do you want, and yogurt and watermelon juice, you can really eat it for brunch , It is the most satisfying breakfast among the many hotels I have stayed in. The time provided is until 12:00, and it also satisfies me who can go to bed late and get up late. I can really give zero negative comments! ! !