Hoshina

everything was great from food, service, ambience, value. HIGHLY recommend. the noodles were springy and firm, soup base light and aromatic. the meal as a whole is very satisfying without feeling heavy. great for afternoon work lunches. i especially love that instead of the usual audibly intrusive “ding ding” of a service bell they opted to use a wind chime which highlighted how much attention they put into the whole customer experience

Hands down, the best vegan udon chain! Come here immediately. Fresh, handmade noodles with the perfect degree of Q. Calming, atmosphere--approaching spa-like at times, especially after I leave. Perfect for dining solo or a relaxing dinner date! Daisy's Menu Favorites: As a main, I pick one of the following, depending on mood and weather. I've tried all of the flavors, but nothing hits like l'original. ?上湯烏龍麵 house broth udon soup - nourishing broth, plentiful fresh vegetables, chewy udon, sexy crispy onions...Daisy likey ?自慢冷麵 house specialty cold udon (comes with a side of warm soup) - invigorating mouthfeel! a cold, chewy, saltwater sensory deprivation tank brainfreeze bath for the senses in the best way possible All of the sides are delicious, these are just a few of my favorites! ?黑玉胡麻豆腐 black sesame tofu with miso dressing - silken, yet gritty from the black sesame and miso; sweet, yet savory! umami, yet udadi! is it a dessert or a meal, an affair or an everlasting marriage? only one thing is for certain--it is in my stomach ?胡麻野菜 seasonal vegetables with sesame dressing - sweet, sour, peanut buttery, fresh, crunchy, curly, borderline furry in a good way (assuming it's 龍鬚菜 aka dragon beard) You cannot go wrong with anything you order here. Rather, the only wrongdoing will be not coming here. Love, Daisy

Udon was nice but the main highlight of the meal were the side dishes. The tempura, black sesame tofu, seaweed bean curd, and kimchi vegetable roll were so good! Fast and friendly service.

Vegan and Buddhist friendly! The best vegan udon restaurant, their udon noodles are handmade and it tastes QQ. MUST try: ✨Udon noodle (every flavor is good! If you like light taste, you can try house broth udon soup. And their cold & warm udon are all delicious!) ✨popcorn tofu (must must have this one!!! It tastes so good!! I order this dish every time I go) Anyway, highly recommend!

Refreshing take on Japanese cuisine, all with vegetarian ingredients. Udons, soba noodle, tonkatsu and appetizers feature on the extensive menu. Flavors and colors are great so it's a feast for the eyes as well as the palate. There are seasonal dishes so revisits will not disappoint either. The one featuring right now is cherry-blossom theme sushi bento box! The space and the chairs are the only minor complaint I have. Wooden chairs aren't exactly comfortable, and when the space is packed you can forget about having a pleasant conversation.

We ordered the spicy and the curry udon soup. Both were good but I liked the curry udon soup more. When they served the spicy udon, they made it mild and offered you to add more chili if you want it hotter. We also ordered two side dishes. I liked the popcorn tofu a lot! Definitely a great vegan udon restaurant. Would love to come back and try other dishes.

Amazing vegan restaurant! Their cold noodle is so chewy which I like. The udon noodle isn’t the chewiest udon that you could get, but the soup and everything else are really good. I was really amazed by their soy milk ice cream! It’s hard to believe that they made it without milk.

Great vegan selection! They have a lot of Japanese dishes that I haven't seen at other vegan restaurants. The 2-person set is a great way to try a wide variety of their offerings.