傳統豆花店

Name: 傳統豆花店
Address: 傳統豆花店 號, No. 10, Lane 465, Songshan Rd, Xinyi District, Taipei City, Taiwan 110, Taipei City, Taiwan

4.7/5 ★ 基於 8 評論

Contact 傳統豆花店

地址：	傳統豆花店號, No. 10, Lane 465, Songshan Rd, Xinyi District, Taipei City, Taiwan 110
分類：	餐廳 ,
城市：	Taipei City

傳統豆花店號, No. 10, Lane 465, Songshan Rd, Xinyi District, Taipei City, Taiwan 110

Best Restaurant in Taiwan

黃	黃璿中 on Google ★ ★ ★ ★ ★ 口味價錢還OK ，雖地處巷弄卻因與小公園為鄰園中高大的樹木致使環境清幽愜意舒適? The taste and price are ok. Although it is located in an alley, it is adjacent to a small park. The tall trees in the park make the environment quiet and comfortable.
K	KENKEN Chen on Google ★ ★ ★ ★ ★ 亮點: 平價大碗份量足，糖水不會太甜，聽老闆娘跟其他客人聊天店內的料都是自己備的。欠點: 無。他: 環境基本路邊攤程度。付款: 現金發票: 無服務費: 無用餐時間: 2020.08 Highlights: A large and affordable bowl. The portion is sufficient. The syrup is not too sweet. I listen to the proprietress chatting with other customers. The ingredients in the store are all prepared by myself. Owing points: None. He: The environment is basically the level of roadside stalls. Payment: cash Invoice: None Service fee: None Dining time: 2020.08
h	hat red on Google ★ ★ ★ ★ ★ 從小學吃到現在，從阿公阿嬤吃到女兒接班都一樣敲好吃的傳統豆花。值得推薦給大家? From the elementary school to the present, from the grandfather and grandmother to the daughter who took over, they just pound the delicious traditional bean curd. Worth recommending to everyone?
O	Often on Google ★ ★ ★ ★ ★ 聽老闆娘說已經開了 50 個年頭，豆花有焦感、渣感，但是豆味還少了點整體來說還不錯吃（多加一份料要多 +5 元）但店家好像沒有招牌，就在公園對面 ? 提供給大家參考 ~ I heard from the boss that it has been in operation for 50 years, The bean curd has a burnt and scumming feeling, but the bean flavor is still a bit less Overall good (Additional ingredients cost +5 yuan) But the store doesn’t seem to have a sign, it’s just across the park ? For your reference ~
尼	尼Ni on Google ★ ★ ★ ★ ★ 40元的傳統豆花店(´▽｀) 40 yuan traditional bean flower shop (´▽｀)
張	張家銓 on Google ★ ★ ★ ★ ★ 焦味的豆花加料便宜算是不錯吃的一家喔?? 雖然焦味不是我的菜 burnt bean curd Inexpensive It's a good family to eat ?? Although burnt flavor is not my thing
Y	Yi-Jun Chen on Google ★ ★ ★ ★ ★ 店面不是很醒目，要仔細看。古早味豆花，帶一點點的焦香，糖水比例剛好，滿足飯後想吃甜的口慾，一碗見底也能解渴。 The storefront is not very eye-catching, so look carefully. The old-fashioned bean curd has a little burnt aroma, and the ratio of sugar and water is just right.
R	Roc Chic on Google ★ ★ ★ ★ ★ An unassuming, mom & pop, traditional dessert place with handmade silken tofu served hot or iced and topped with choice of peanuts, red beans, etc. At NT$40 for my "bean flower soup" with peanuts, it was a light and warm way to quench my nostalgic, sweet tooth.